Best Yakiniku (Japanese BBQ), Tripe in Sumida City

【From the Heart of Downtown】 Enjoy meat like never before. This restaurant breaks the mold of traditional yakiniku, allowing you to truly savor the flavor of quality meat, beyond just appearance and fat content. 【Yakiniku Kokokara Yaesu Branch NEW OPEN!!! March 6, 2017】

Offering the finest "Yukifuri Wagyu" from Obanazawa Beef and Yamagata Beef!

Just a 1-minute walk from Oshiage Station ◆ A genuine yakiniku restaurant where you can enjoy premium black wagyu beef.

The chef from the popular hormone restaurant "Shodai Yoshida" has gone independent! Enjoy fresh morning hormone, A5 red meat, and delicious noodles to finish off your meal!

Red Meat and Tenderloin, Paired with Wine.

Just a 2-minute walk from Oshiage Station! 【Whole Black Wagyu Beef Purchase!】 We offer premium black wagyu and rare cuts at reasonable prices. Don't miss our Amuse Set with grilled premium sirloin for JPY 480—reservation required! Private rooms are also available!

Just 4 minutes from Ryogoku Station! Enjoy carefully selected Wagyu from all over Japan with impressive boat platters and courses! Private rooms available for business meetings and parties.

Starting November 1st (Saturday), we will launch the "All-You-Can-Eat Course for Year-End and New Year Parties!"

Just a 2-minute walk from Kinshicho Station! Premium A5 Grade Wagyu beef, whole purchase. Enjoy raw Wagyu. Aged tongue.

☆Now Accepting Reservations for Year-End Parties☆ Currently, courses are available for JPY 6,500 instead of JPY 7,500! Includes all-you-can-drink! Perfect for couples and groups!

Indulge in the rich flavor of Akita beef's lean cuts and harami in a sophisticated setting. Perfect for dates, business meetings, or celebrations!

Yakiniku Kei [Oshiage Branch]: Enjoy Premium Black Wagyu Beef at Affordable Prices in Style

Gyuu 8 is a stylish yakiniku restaurant where you can enjoy carefully selected black-haired wagyu at an affordable price, boasting the best cost performance in Japan.