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Selected for Tabelog Hamburger "Tabelog 100" 2024
Selected for Tabelog Curry TOKYO "Tabelog 100" 2024
Selected for Tabelog Chinese TOKYO "Tabelog 100" 2024
Selected for Tabelog Soba (Buckwheat noodles) EAST "Tabelog 100" 2025
Selected for Tabelog Unagi "Tabelog 100" 2024
Selected for Tabelog Japanese traditional sweets・Cafe featuring Japanese sweets TOKYO "Tabelog 100" 2023
Selected for Tabelog Chinese TOKYO "Tabelog 100" 2024
Hong Kong Cantonese Cuisine for Inner Beauty and Health
Selected for Tabelog Tonkatsu "Tabelog 100" 2024
Selected for Tabelog Curry TOKYO "Tabelog 100" 2024
Selected for Tabelog Chinese TOKYO "Tabelog 100" 2024
Selected for Tabelog Chinese TOKYO "Tabelog 100" 2024
Starting from October 16th, enjoy our Shanghai Crab Course featuring signature Shark Fin and Peking Duck, packed with autumn flavors of Nouvelle Chinoise.