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Selected for Tabelog Diner "Tabelog 100" 2024
Horse Sashimi, Liver Sashimi, Free-range Chicken, Kumamoto Akiushi Beef, Amakusa Seafood, Organic Vegetables and Rice, Ago Dashi Oden, Black Wagyu Motsunabe, Sake and Shochu Specialty Store
Monday! Now accepting reservations♪ Enjoy a smoke-free environment with private rooms available! Celebrating 25 years in business! Try our signature okonomiyaki with our original rich sauce, and enjoy our "rare cut" grilled beef tenderloin, which sold out 15,000 servings at the "Meat Festival," all served in-house!