Restaurant name |
Kamaru Puru
|
---|---|
Categories | India cuisine、Indian curry |
Phone number (for reservation and inquiry) |
03-5633-5966 |
Reservation Availability |
Reservations available
・ランチタイム・予約、不可。 |
Address |
東京都江東区東陽3-20-9 鈴木ビル 1F |
Transportation |
0 minutes walk from Toyo-sanchome bus stop 5 minutes walk from Kiba Station (Tokyo Metro Tozai Line) Exit 1 6 minutes walk from Toyocho Station (Tokyo Metro Tozai Line) Exit 2 374 meters from Kiba. |
Opening hours |
Business hours and holidays are subject to change, so please check with the restaurant before visiting. |
Budget |
¥1,000~¥1,999 |
Budget(Aggregate of reviews) |
¥2,000~¥2,999¥1,000~¥1,999
|
Method of payment |
Credit Cards Not Accepted Electronic money Not Accepted QR code payment Not Accepted |
Number of seats |
22 Seats ( 1 seat for 6 people, 1 seat for 4 people, 2 seats for 2 people, 8 seats at the counter) |
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Maximum party size | 6people(Seating) |
Private dining rooms |
not allowed |
Private use |
not allowed |
Non-smoking/smoking |
No smoking at all tables |
Parking lot |
not allowed |
Space/facilities |
Comfortable space,Counter |
Drink |
Japanese spirits (Shochu),Wine,Cocktails |
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Food |
Particular about vegetable,Healthy/beauty food menu,Vegetarian menu |
Occasion |
With family/children |Girls only party |Alone |With friends/colleagues This occasion is recommended by many people. |
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Location |
Secluded restaurant,House restaurant |
Service |
Take-out,Delivery |
With children |
Kids are welcome(Elementary school students are welcome) |
Dress code |
none |
Website | |
The opening day |
2011.6.22 |
PR for restaurants |
As the name Tandoor Bar suggests, the essence lies in tandoori cuisine!
This restaurant is run by Chef Kitamura, former floor manager of the famous Indian Cuisine restaurant Dhaba India. The lunchtime curry is delicious, but the tandoor dishes for dinner are also excellen
...t. They are cooked at a rare temperature in the restaurant's magnificent tandoor oven using a variety of spices! From the classic chicken and lamb to shrimp, pork and even duck. You can feel the wonderful sense of the Japanese chef. Gizzard confit and gorgonzola kulcha are also very popular menu items.