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We are open from 4pm on weekdays.
[1 minute from Tawaramachi] Over 30 types of sake and shochu! We are proud of our Kyushu cuisine, including extremely fresh horse sashimi delivered directly from Kumamoto and Motsu-nabe (Offal hotpot).
[Open until 4 a.m.] The famous “raw Oyster” and “seasonal” flavors will make your drink go better◎All-you-can-drink course◆Starting at 3,000 yen excluding tax
We pride ourselves on Kyushu cuisine and charcoal Grilled offal! Izakaya (Japanese-style bar) menu and Hakata Motsu-nabe (Offal hotpot) /horse sashimi banquet from 4,500 yen
1 minute from Okachimachi station ◆ Value for money ◎ Yakiton bar popular for its hearty “Bakamori”! Open until 24 hours★
◆All-you-can-drink 17 types of Japanese sake, including Kubota, Hakkaisan, etc.◆All-you-can-drink sashimi course for 4,400 yen!
Right next to the north exit of Tobu Asakusa Station ◆A long-established Yakiniku (Grilled meat) restaurant in Asakusa that is popular with locals! Delicious offal served over charcoal
3 minutes from Asakusa Station ◆A long-established Izakaya (Japanese-style bar) that has been loved for nearly 60 years on Asakusa Hatsunekoji. Enjoy the historical taste. Private room available
We are proud of our seasonal vegetable rolls, Grilled skewer, Cow tongue dishes, and more! ``Gintei'' Izakaya (Japanese-style bar) with all private rooms, 1 minute walk from the station.
[1 minute walk from Ueno Station] A private room bar in Ameyoko serving delicious charcoal grilled yakitori and meat Sushi! [3 hours all-you-can-eat and drink from 3025 yen]
[1 minute from Ueno Station] Branded Oyamadori and premium sake at reasonable prices! Small party banquet course◎
[Open from 12pm] - 1 minute walk from Ueno Station - Kyushu cuisine × Smoking allowed × OK for groups
We are open for business while taking measures to prevent infection. A cozy Izakaya (Japanese-style bar) where you can enjoy charcoal grilled food and drinks.
[Semi-private rooms available] Our specialty is the teppan Gyoza / Dumpling filled with the flavor of the meat juice! A variety of Kyushu local gourmet foods such as live mackerel and Motsu-nabe (Offal hotpot)