Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
- Nearest station：
- Categories：
- Budget：
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- Fixed holidays：
- Public Holiday
Specialities
Food
Our pride ◆Taste the deep, rich and elegant "European curry"
Food
A unique curry sauce made with a variety of ingredients and carefully simmered.
Food
We use a generous amount of premium Japanese black beef and other domestic meats. We are also particular about rice.
Space
Please relax in a retro space decorated with paintings.
Review
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Review 1,223casesFollower 2,057PeoplePick-up reviews
私が知る範囲、今営業しているカレーの店の最高点候補
本郷通りを挟んで東大正門が見える。 本郷郵便局を挟んでカレーも人気ある老舗レトロ喫茶あり、反対側から少し路地に入った所に昭和型レトロで店内に歴史を感じたカレー屋さん(とっくに閉店したが、店構えが残っている)があったが、当店は老舗ではない。むしろ現代的で快適、高級感はないが明るく、尚且つ非常に落...Find out more
2024/02 Visitation
2times
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Review 2,027casesFollower 2,622People秀逸な欧風カレーを堪能しました。
欧風カレーボンディ～欧風カレーガヴィアルを彷彿させる秀逸な欧風カレー。聞けば店主さんは神保町の欧風カレーガヴィアルで４０年余り修業されていらした方。蒸かし馬鈴薯を供するスタイルも継...Find out more
2024/04 Visitation
1times
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Review 5,396casesFollower 4,408People"European curry" made by a "curry ma...
First visit 202402 (No.5204) 1. Purpose of visit ・On the day of the visit, I picked up inf...Find out more
2024/02 Visitation
1times
Restaurant information
Details
| Restaurant name |
Oufuukare ru muran
|
|---|---|
| Categories | Curry、Traditional Café |
| Phone number (for reservation and inquiry)・Inquiry |
050-5570-8778 |
| Reservation Availability |
Reservations available |
| Address |
東京都文京区本郷6-2-10 モンテベルデ東大前 2F |
| Transportation |
Namboku Line Todaimae Station...7 minutes Oedo Line Hongo Sanchome Station...8 minutes Marunouchi Line Hongo Sanchome Station...10 minutes 527 meters from Todaimae. |
| Opening hours |
|
| Budget |
￥1,000～￥1,999 ￥1,000～￥1,999 |
| Budget（Aggregate of reviews） |
￥1,000～￥1,999￥1,000～￥1,999
|
| Method of payment |
Credit Cards Accepted Electronic money Accepted QR code payment Accepted |
Seats/facilities
| Number of seats |
26 Seats |
|---|---|
| Private dining rooms |
not allowed |
| Private use |
not allowed |
| Non-smoking/smoking |
No smoking at all tables |
| Parking lot |
not allowed |
| Space/facilities |
Stylish space,Comfortable space,Wide seat,Sofa seats,With power supply,Free Wi-Fi available |
Menu
| Drink |
Wine |
|---|
Feature - Related information
| Occasion |
This occasion is recommended by many people. |
|---|---|
| Location |
Beautiful scenery |
| Service |
Take-out,Delivery |
| With children |
Kids are welcome(Babies are welcome,Preschool children are welcome,Elementary school students are welcome),Baby strollers accepted |
| Website | |
| The opening day |
2021.3.25 |
| Phone Number |
03-3814-6366 |
閉じる
Food Our pride ◆Taste the deep, rich and elegant "European curry"
At our restaurant, we serve authentic European-style curry made by a chef with nearly 40 years of experience in Kanda Jimbocho. We offer curry with various toppings such as ``melty beef,'' ``chunky pork,'' and ``crispy chicken.'' The moment you put it in your mouth, you will be enveloped in a smooth richness, deep flavor, and sweetness.Enjoy to your heart's content this carefully selected masterpiece. We also offer takeaway, so feel free to enjoy our signature taste at home.
Food A unique curry sauce made with a variety of ingredients and carefully simmered.
The secret to the rich flavor is the unique onion paste that is carefully simmered over a long period of time. Boil whole onions until they turn brown, then put them in a cast iron pot with celery, carrots, ginger, garlic, and our own blend of spices, and stir-fry them in butter for 12 hours while pounding them. The curry sauce is made by frying the onion paste, flour, and curry powder in butter, and then combining it with a roux spread with bouillon, which is full of flavor. Another key point is to simmer it slowly in a hot water bath.
Food We use a generous amount of premium Japanese black beef and other domestic meats. We are also particular about rice.
We use only domestically produced ingredients, such as the beef brisket of premium Japanese black beef, the shoulder loin of domestic pork for the pork, and the domestic thigh for the chicken. Beef and pork are cut and slowly boiled, then aged for several days. The chicken is sprinkled with a unique combination of spices and a small amount of salt, left to rest to remove any odors, and then carefully stir-fried in olive oil. In addition, we order large grain rice that goes well with our curry and cook it to a firm consistency.
SpacePlease relax in a retro space decorated with paintings.
[European Carrère Moulin] newly opened in Hongo, Bunkyo Ward in March 2021. As you go up the brick stairs, you will find yourself in a cozy, retro space, with eye-catching paintings on the walls and green street trees visible through the large windows. The restaurant has table seats that can be used for a wide variety of purposes, including dining alone, dining with family and friends, dates, and dinner parties. Please take your time and relax in our calm atmosphere. We look forward to your visit.
In a retro space with warm lighting, you can enjoy delicious ``European-style curry'' wrapped in smooth richness.
[European Curry Le Moulin], located in front of the main gate of Tokyo University in Hongo, Bunkyo Ward, offers authentic "European style curry" made by a curry master who has been working at a famous
... restaurant in Kanda Jimbocho for nearly 40 years. We do not allow any compromise in the process of making our products, including our unique onion paste that is slowly simmered and our curry sauce that is made in hot water. In a calm and retro space, we will deliver the finest taste that will make you feel happy. Please feel free to drop by.