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The Tabelog Award 2024 Bronze winner
Selected for Tabelog Yakiniku TOKYO "Hyakumeiten" 2023
A new generation of meat restaurant that has overturned the concept of Yakiniku (Grilled meat) and created a new trend
Selected for Tabelog Yakiniku TOKYO "Hyakumeiten" 2023
[Seats available on Saturday, September 21st] ◆We are waiting for you with our seasonal menu.
Dinner time available today! Private rooms also available. Yakiniku (Grilled meat) casual, luxurious yakiniku in an open space surrounded by greenery.
1 minute walk from Meiji-Jingumae Station Exit 3 Kobe beef special arrival
Selected for Tabelog Yakiniku TOKYO "Hyakumeiten" 2023
[Private room, semi-private room] Minami Aoyama, near Ginkgo Namiki, an authentic course Yakiniku (Grilled meat) restaurant visited by stylish adults.
Great for a wide range of occasions such as banquets and dates ◆ Good location near the station ◆ Authentic Kuroge Wagyu beef, cheap all-you-can-eat meals, and fun self-drinking options ◆
[4 minutes from Omotesando Station] A Korean Cuisine where you can enjoy homemade Cold Noodles and high-quality Yakiniku (Grilled meat). We welcome everything from private rooms for entertaining to banquets.
[1 minute walk from Omotesando A3 exit] Fully private rooms available.
“Kamigyumae 3-chome” is a Yakiniku (Grilled meat) restaurant located in Jingumae 3-chome, Shibuya-ku that boasts overwhelming quality of meat.
2 minutes from Omotesando Station ◆ You can also make reservations for Saturday and Sunday lunch! ! Creative Korean dining *Private rooms for 4 and 6 people available◎
Collaboration of carefully selected Kuroge Wagyu beef and traditional Japanese Japanese-style meal
Open from Friday to Sunday and public holidays from lunch time onwards☆Private rooms for up to 28 people◆No private room charge or service fee◆Children welcome
3 minutes from Omotesando Station◆Enjoy high-quality meat to your heart's content in a sophisticated space. Yakiniku (Grilled meat) restaurant perfect for one person or for anniversaries
[5 minutes from Omotesando Station] Enjoy A4 and A5 rank Wagyu beef as Yakiniku (Grilled meat)! Wines from around the world and Korean Cuisine are also available.
[Directly connected to Exit 0 of Aoyama-itchome Station] Teppan-yaki Okonomiyaki Monja-yaki are located at the very back.
Traditional “Yakiniku (Grilled meat)” will change. A new meat world of “Japanese Cuisine x grilled” is blooming in Omotesando. 《Private room available》
Lunch reservations are accepted for parties of 4 or more. Starting in 2012, we will be open on Mondays for both lunch and dinner.