Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Online reservation
Close
Restaurant name |
Kibun Jojou(Kibun Jojou)
|
---|---|
Categories | Izakaya (Tavern), Seafood, Nihonshu (Japanese sake) |
Phone number (for reservation and inquiry) |
050-5600-7789 |
Reservation availability |
Reservations available
※混雑時二時間制とさせて頂いてます。 |
Address |
東京都新宿区大久保2-6 アルプスマンション 1F |
Transportation |
[Subway Oedo Line/Fukutoshin Line] 1 minute walk from Higashi-Shinjuku Station [JR Yamanote Line] 10 minute walk from Shin-Okubo Station 399 meters from Higashi Shinjuku. |
Opening hours |
|
Average price |
JPY 4,000 - JPY 4,999 |
Average price(Based on reviews) |
JPY 3,000 - JPY 3,999
|
Payment methods |
Credit card accepted (VISA, Master, JCB, AMEX) Electronic money not accepted QR code payments accepted (PayPay, d Barai, Rakuten Pay, au PAY) |
Receipt (Qualified simple invoice) |
Qualified invoice (receipt) available Registration numberT8011103009077 *For the latest registration status, please check the National Tax Agency's Qualified Invoice Issuer Publication Site or contact the restaurant. |
Service charge & fee |
なし |
Number of seats |
38 Seats ( 5 counter seats, 25 table seats, 8 tatami rooms) |
---|---|
Maximum party size | 38people(Seating) |
Private rooms |
Unavailable |
Private use |
Available For 20-50 people |
Non-smoking/smoking |
Non smoking |
Parking |
Unavailable Coin parking available nearby |
Space/facilities |
Stylish space,Relaxing space,Counter seating,Tatami room |
Set menu |
All you can drink |
---|---|
Drink |
Sake (Nihonshu),Shochu (Japanese spirits),Wine,Cocktails available,Particular about Sake (Nihonshu),Particular about Shochu (Japanese spirits) |
Food |
Particular about fish |
Occasion |
This occasion is recommended by many people. |
---|---|
Family friendly |
Children welcome |
The opening day |
2023.8.1 |
Phone number |
03-6233-8296 |
[Original price 100% bluefin tuna! ? Enjoy authentic seafood] Opening on August 1, 2023! A cozy izakaya that doesn't feel like Izakaya (Japanese-style bar), where Izakaya (Japanese-style bar) are carefully selected.Enjoy high-quality meat, including fresh seafood sent directly from the Goto Islands in Nagasaki Prefecture.Be sure to order the four major specialties.■Masu platter of bluefin tuna 100% cost rate! ? So 1 item per person 199 yen is definitely too cheap Almost everyone seems to order Sichuan-style mapo tofu It spills out of the bowl Even if you can eat it, it just keeps spilling It's small, but the volume is not worth it Authentic piri with a strong taste Shin Mapo ■Drinking Gyoza / Dumpling with crispy wings, sure to go perfectly with beer.The above three dishes and the chicken leg cooked in low heat for 5 hours are the four major specialties, but if you want to conquer it, it is so popular that it is sold out on that day So I can't eat it... ■Super fresh! Signboard Rebateki! There is no lumpy feeling that is characteristic of people who don't like liver, and it's super fresh.It's a must-have when you come here, and I recommend ordering it.It's a must-order when you come here. Yamari's whitebait bowl with 4 kinds of whitebait, ginger, and mega. If you mix the shiso leaves and eggs, you'll be fine.This is hidden among the main dishes, but it's highly recommended.The inside of the restaurant is chic and calm, and has a modern Japanese atmosphere for adults who can enjoy a drink.⭐︎⭐︎⭐︎ ⭐︎⭐︎⭐︎ ⭐︎⭐︎⭐︎ ⭐︎⭐︎⭐︎ ⭐︎ ⭐︎ ⭐︎ ⭐︎⭐︎⭐︎ Now that you see this post, get a free dessert! ⭐️ Masumori 199 ・Sichuan style mapo tofu 880 ・Drunk Gyoza / Dumpling 680 ・Super fresh! Signboard Rebateki! 980 ・Yamari's 4 types of whitebait rice bowl 780 ・Beer (SAPPORO Black Label) 580 ・Lemon sour 550 _________________________________ I'm sharing Tokyo gourmet food on Instagram! Click here for Tokyo gourmet information that you'll be missing out on if you don't know →@koshinao_gourmet