Best Restaurants in Shinjuku & Yoyogi & Okubo

Just a 6-minute walk from Shinjuku Station, enjoy a luxurious time with a buffet featuring 150 kinds of gourmet seafood, grilled meat, and Japanese, Western, and Chinese dishes.

[3-minute walk from Shinjuku Station] Enjoy our fresh, whole tuna! Of course, refills are free! Same-day reservations are also welcome!

Plenty of seats available for 16-18 people! We look forward to your inquiries!!! 【Just 3 minutes from Shinjuku, great location】

Private reservations available ◆ Be captivated by the large ink painting. Enjoy sushi made with carefully selected ingredients. A culinary experience inspired by Edomae sushi.

Just a 3-minute walk from Shinjuku East Exit! Enjoy all-you-can-eat handmade gyoza and various dim sum! Smoking area available.

☆Just a 3-minute walk from Shinjuku West Exit☆ Enjoy fresh sushi with ingredients directly from Tsukiji, starting at just ¥75 per piece!

Private rooms and semi-private rooms, as well as table seating, are available on April 15 (Wednesday)! Please feel free to inquire.

Just a 1-minute walk from Shinjuku Station! Enjoy self-cooked A5 Wagyu Sirloin Sukiyaki and Truffle Tamago Kake Gohan.

[5-minute walk from Shinjuku Station] Open until 4 AM! A sushi izakaya featuring fresh hon-maguro and creative dishes.

Just 2 minutes from Seibu Shinjuku Station! Enjoy sushi, roll sushi, and creative Japanese cuisine in a luxurious space with high ceilings! Group reservations are welcome!

【Private Rooms Available】A Michelin-starred restaurant in Ginza, awarded for three consecutive years, opens a casual brand. Courses start from JPY 6,980.

Just 3 minutes from Shinjuku Station East Exit! All-you-can-eat BBQ starting at JPY 4000! Enjoy our pride, Kagoshima Black Beef, Black Pork, and premium Wagyu at great value.

Enjoy dishes made with fresh ingredients in a tranquil, charming private room setting. Perfect for gatherings of up to 50 people!

Opening on November 27th on Godzilla Street! Enjoy our melt-in-your-mouth grilled meat. A5 grade black wagyu beef at just 60% of the price of high-end restaurants.

36 years of honed skills from the chef | A refined space with white wood | Enjoy delightful conversations with the chef and savor carefully selected ingredients.