Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Komatsuya
(小松屋)- Nearest station：
- Categories：
-
- Budget：
-
- Fixed holidays：
- Sunday
- All the reviews
- Review of the dinner
- Review of the lunch
- Standard
- Sort by month of visitation
221 - 230 of 230
Review not for normal use
These reviews are based on the use of unusual services such as tastings, pre-opening and reception use.
美味しい肉を、食べたく人形町でお店を、探して店内に入りました(^-^)
一階と二階があり、二階に案内されました！
とてもボリュームのある肉料理を堪能でき、職場のメンバーでお酒が進みました✨
また...
おいしかった記憶。また行こう
Restaurant information
Details
| Restaurant name |
Komatsuya
|
|---|---|
| Categories | Izakaya (Tavern)、Steak |
| Phone number (for reservation and inquiry)・Inquiry |
03-6661-9851 |
| Reservation Availability |
Reservations available
※ご予約キャンセル料に関しまして※ |
| Address |
東京都中央区日本橋人形町3-7-2 |
| Transportation |
人形町駅 Ａ５出口 徒歩30秒 89 meters from Ningyocho. |
| Opening hours |
|
| Budget |
￥6,000～￥7,999 ￥1,000～￥1,999 |
| Budget（Aggregate of reviews） |
￥6,000～￥7,999～￥999
|
| Method of payment |
Credit Cards Accepted （VISA、Master、JCB、AMEX、Diners） Electronic money Accepted QR code payment Accepted (PayPay、d Barai) |
| receipt |
Invoice-compliant receipts can be issued Registration NumberT9040001059569 *For the latest registration status, please check the IRS Invoice System Qualified Invoice Issuing Business Publication website or contact the restaurant. |
| Table money/charge |
席料￥420（税込） |
Seats/facilities
| Number of seats |
68 Seats |
|---|---|
| Private dining rooms |
not allowed |
| Private use |
not allowed |
| Non-smoking/smoking |
No smoking at all tables 完全禁煙 |
| Parking lot |
not allowed |
| Space/facilities |
Stylish space |
Menu
| Drink |
Wine,Cocktails |
|---|
Feature - Related information
| Occasion |
This occasion is recommended by many people. |
|---|---|
| Location |
House restaurant |
| Service |
Extended party hours (more than 2.5 hours) |
| Website | |
| The opening day |
2012.2.8 |
| Remarks |
電子マネー可（PayPay） |
| PR for restaurants |
肉屋としてのこだわり！
熟成肉の旨さのためには熟成環境が安定する大きな熟成庫が必要です。 熟成肉の安さのためには無駄な経費がかからない田舎で熟成する事が大切です。 その為に私達は千葉県茂原市に学校の教室程もある大きな熟成庫を作ったのです。小松屋全店でこのお肉を毎日同じ味、同じお値段でお楽しみいただけます。 一号店の人形町本店！ 小さいけどパワフルな神田店！皆様のお越しをお待ちしております。 |
コスパ最高