Restaurants (Open Sunday) for lunch in Nihombashi Sta.(東京都)

<Near Nihonbashi Station> Creative Japanese-style meal made with Cow tongue and A5 Wagyu beef, along with famous sake from all over the country. A private room full of Japanese atmosphere is OK for 2 people!

In addition to Edomae sushi made with Fujita tuna and other fresh seafood, we also offer Japanese sake and wine.

[In Midtown, directly connected to Tokyo Station] A Creative Cuisine Izakaya (Japanese-style bar) that incorporates Japanese and Chinese Japanese-style meal. Enjoy shark fin and Shanghai crab.

[Tokyo Yaesu Exit] Beef tongue made with Cow tongue and oden slowly simmered in homemade special stock

【日本橋駅直結】牧場直営店◆滋賀直送の上質な“近江牛”を活かした肉料理を贅沢に堪能◎個室有

"Il Chianti Nihonbashi" has been rebuilt and is re-opening in this area that is at the cutting edge of food!

A modern Japanese shop based on plain wood, directly connected to Nihonbashi Station on the Tokyo Metro Ginza Line, Tozai Line, and Toei Asakusa Line.

[Okanimeshi] Enjoy boiled rice topped with plenty of crab meat in three different ways: as is, with soup stock, and with condiments.

■Near Tokyo Station■Many private rooms■Luxury Teppan-yaki for adults that stimulates the five senses

★Directly connected to Nihonbashi Station & Takashimaya★For welcome and farewell parties and celebrations...for a limited time only! Pork saute using Kagoshima black pork

Ningyocho Tamahide sister store. A variety of carefully selected Chicken Cuisine from a yakitori specialty restaurant.

[1 minute walk from Nihonbashi Station] Wood-based interior with a clean feel｜Raw bluefin tuna and fresh fish delivered directly from Toyosu, prepared using the skills of a mature man

[3 minutes walk from Mitsukoshimae Station] Enjoy seasonal Japanese Japanese-style meal and pairings with sake and wine!

An adult meat restaurant offering over 20 types of "rare cut beef Sushi" and "creative Meat Dishes"

[Marunouchi OAZO 6th floor] Okinawa Izakaya (Japanese-style bar) where you can enjoy authentic Local Cuisine from Okinawa and Kyushu, as well as delicious awamori and shochu◎

[Directly connected to Tokyo Station! ] ◇ Completely private rooms available ◇ We offer a new style of Kyoto kaiseki cuisine using mainly Kyoto ingredients.

Hakata Matsumoto, the only restaurant allowed to share the noren from Akasaka Sushi Matsumoto, which won a star in the Michelin Guide for two years in a row, opens a restaurant.

[Private rooms available] Seasonal Japanese Cuisine and Sushi Kaiseki from 9,800 yen. Lunch-limited kaiseki meals start from 4,500 yen.

Just a short walk from Tokyo Station, enjoy the fragrant aroma and fluffy texture of thick, carefully selected eel

Enjoy authentic Edomae sushi with a tranquil counter and luxurious private room. selection courses start from 8,800 yen