Menu : DESIGN FOOD MARKET Shinbashi Ten

Try the Guinness-certified super spicy chili challenge!

Our three dishes are already super spicy, but you can crank up the heat with three levels of extra spiciness!
Level 1 (Add JPY 150)
Level 2 (Add JPY 200)
Level 3 (Add JPY 250)

When you add extra spiciness, the first level features Jolokia, the second level brings in Trinidad Scorpion, and at the top level, you'll get the world’s spiciest pepper, the Carolina Reaper, recognized by Guinness.

To give you an idea of the heat, the Scoville Heat Units measure Habanero at 250,000–450,000, while Jolokia comes in at 1,000,000. Trinidad Scorpion hits 1,460,000, and Carolina Reaper comes in at a whopping 2,200,000—way off the charts! This is going to be one wild experience, for sure!

Our "Passionate Arrabbiata" starts with Habanero at level 1, and then Habanero and Jolokia are added at levels 2 and 3. We increase the heat by adjusting the blend ratios.

Create your own original Ajillo by choosing 3 ingredients from our daily selection of meat, seafood, vegetables, mushrooms, and more! You can even add one more ingredient for just JPY 110. The day's recommended ingredients will be displayed in-house. We take pride in our selection, featuring a variety of premium cuts of meat, fresh seafood delivered directly from the port, top-quality items sourced from Tsukiji, and organic vegetables from our partner farms.

● Customized Ajillo (served with a baguette) JPY 1480
<Choose your ingredients>
Meat / Seafood / Vegetables / Mushrooms, etc… Enjoy our fresh seasonal ingredients!

At our restaurant's "Ingredient Market," you can create your own "Today's Assorted Unlimited Custom Shellfish Bucket" by selecting your favorite seasonal shellfish from the display. You can also choose from six delicious broth options to enhance your dish: the garlic-infused "White Wine," rich tomato-based "Italian Tomato," mild "Soup Curry" that brings out the seafood flavor, flavorful "Japanese Miso," refreshing "Ethnic" with the tang of lime and a hint of fish sauce, and the kimchi-inspired "Chige Nabe Style."

● Today's Assorted Unlimited Custom Shellfish Bucket JPY 1,680
<Choose Your Ingredients>
We offer a variety of seasonal shellfish at our "Ingredient Market."
<Choose Your Soup>
White Wine / Italian Tomato / Soup Curry / Japanese Miso / Ethnic / Chige Nabe Style

We generously drizzle aromatic, gooey raclette cheese over crispy bacon and seasonal vegetables.

We’ll generously pour Raclette cheese over your favorite grill!

Enjoy our lightly smoked fresh beef, served rare.
Pair it with the creamy dashi egg for an even tastier experience!

Choose your favorite ingredients and we'll whip up a customized Ajillo just for you! Comes with a side of baguette.

Our roast beef, freshly baked in-house every day, is just JPY 19 per gram! You can order it in your preferred thickness and amount.

Watch as we slice the hot, freshly made roast beef right in front of you on a wagon! For larger groups, feel free to make a bold order of a whole kilogram!

The roast beef is available only once a day, from 19:30 to 21:30, so if you want to ensure you get some, please make a reservation at least 90 minutes in advance.

Without a reservation, it's first-come, first-served for this limited quantity item!

Roast Beef Availability: Daily from 19:30 to 21:30 (only once a day)

*Reservations can be made up to 90 minutes before roasting time.

We've got flavorful smoked bacon cut thick for a truly indulgent treat. It pairs perfectly with fluffy mashed potatoes!

Enjoy our delicious Yukke with tender roast beef, perfectly mixed with egg yolk and sauce. The melt-in-your-mouth texture is simply irresistible!

Enjoy a carefully selected assortment of hams and prosciutto, perfect for pairing with wine! Feel free to ask our staff for more details!

2 pieces for JPY 1,880
Delicious smoked chicken legs

Herd roasted half-cut chicken

French fries

Our charcoal-grilled dish varies by day, featuring either beef or pork! For more details, check out our special menu!

We've got today's recommended shellfish ready at the 'Ingredients Market.'
Pick your favorites!

Garlic-infused and simply made with white wine.

Rich and flavorful tomatoes, served Italian style...

Enjoy the flavor of shellfish in a mild curry.

Rich in miso flavor with a gentle taste.

A burst of flavor from the Numblar, paired with the refreshing acidity of lime.

Made with a kimchi base, it's a spicy chige-style hot pot.

JPY 1,080 per person.
*Minimum order of two servings.

For one person: JPY 1280
*This dish is available for orders of two or more.

Single: JPY 580
Set of 3: JPY 1480

Each one for JPY 580

2 types for JPY 980

You can make it with the leftover broth! Choose from Risotto or Pasta to finish, each for an additional JPY 330.
● Extra topping: Cheese for JPY 550.

You can make it with the leftover broth! Choose from Risotto or Pasta to finish, each for an additional JPY 330.
● Extra topping: Cheese for JPY 550.

We’ve taken some rich mackerel, pickled it, and gave it a quick sear to enhance its flavor. Pickling it in white wine vinegar makes it refreshing and aromatic.

Try 5 pieces for JPY 750
Half a fish for JPY 1630
Whole fish for JPY 2230

Crispy fried white fish that's sure to satisfy. Perfect as a snack to pair with your drinks!

Choose your favorite ingredients and enjoy your own customized Ajillo! Served with a baguette.

3 pieces for JPY 1,480
5 pieces for JPY 1,180
10 pieces for JPY 1,780

Enjoy a rich and creamy cheese pâté that's perfect as a snack with drinks. It's a must-try!

A delightful combination of Akita's traditional pickled daikon "Iburigakko" and creamy Italian mascarpone cheese. This Western-Japanese fusion dish is packed with rich flavors that are sure to captivate your taste buds.

We've marinated flavorful smoked oysters in a lightly garlic-infused olive oil.

This is our style of chilled tomato made with whole, sweet tomatoes that are all about freshness.

Using fragrant and crunchy olives, this is our homemade olives prepared with a refreshing touch.

The distinctive flavor and saltiness of anchovies enhance the sweetness of the potatoes. The fluffy texture is also a plus!

Our signature dish with a 100% order rate!!

We apologize, but we will be increasing the price soon due to it being a loss-making dish that exceeds 100% cost!

For the veggies in our Bagna Cauda, you can choose your favorites from our shop's specialty 'Ingredient Market'. Fill a bucket with as much as you like and enjoy!

Unlimited Assorted Veggies JPY 1280
Vegetable refill JPY 780

The sweetness of charcoal-grilled Romaine lettuce, enhanced by the grilling process, perfectly balances with the saltiness of the bacon and the tangy dressing.

Our signature simple green salad features a variety of fresh leafy vegetables. Enjoy it with a refreshing lemon dressing!

Regular Size JPY 880
Half Size JPY 580

A nutritious salad packed with three key elements: vegetables, fruits, and protein. Perfect for a quick energy boost!

Regular Size JPY 1,280
Half Size JPY 880

Indulge in this luxurious garlic rice topped with thick and tender meat. The delightful aroma and fluffy texture are simply amazing!
* For an extra JPY 110, you can double the amount of garlic.
* For an additional JPY 550, you can double the amount of meat.

A hearty dish loaded with the day's fresh seafood. The dashi flavor seeps into the rice for a rich taste.

Enjoy a creamy risotto infused with the delicious flavors of mushrooms and prosciutto, made with premium Hitomebore rice from Yamagata Prefecture.

A rich and flavorful take on Neapolitan pasta, with a touch of nostalgia...

A simple seasoning that brings out the deliciousness of oysters and Kyoto vegetables in this Peperoncino.

This rich Bolognese made with minced beef is perfect for finishing off your meal or as a tasty snack with your drinks!

This creamy pasta, loaded with mushrooms and bacon, has a decadent texture that's simply irresistible!