Restaurants (Parking & Online Reservation) in Saitama

Enjoy mainly local fresh fish and rare "white liver sashimi". Savor the masterpieces of chefs who honed their skills at famous Japanese restaurants.

[Invoice accepted/Completely private rooms available] Completely private room Izakaya (Japanese-style bar) near the station! A restaurant with delicious charcoal-grilled vegetable rolls and Yakitori (grilled chicken skewers)!

Experience the quality and taste that even Yakiniku (Grilled meat) connoisseurs will appreciate! The highest grade “Japanese Kuroge Beef” Yakiniku (Grilled meat) available near Soka Station ♪ The 29th is “Meat” Day ◎

Children are welcome! [Limited-time discount coupons available] Invoices accepted ★ Smoking permitted at seats! Weekends and holidays from 2pm

Founded in 1972. “Hakata’s traditional blowfish cuisine” elaborated by the master craftsman of Sai no Kuni and the first president of the National Fugu Federation

[Invoice compatible] All-you-can-drink course starts from 3,480 yen / 2 people to groups will be guided to a completely private room!

We provide fresh seafood delivered directly from Tsukiji fish tank! Enjoy a boatload of fresh live fish with carefully selected Japanese sake!

1 minute from Minamikoshigaya Station ◆A stylish Japanese-style meal restaurant where you can enjoy dishes that incorporate seasonal ingredients and Western Cuisine cooking methods.

I bought a whole chicken from Kagoshima, and the meat quality and texture are outstanding! A restaurant specializing in chicken dishes where you can enjoy the king of chickens, “Satsuma Chiran-dori”

Yakiniku (Grilled meat) Musou!! 2 minutes walk from Soka Station Smoking permitted at all seats

[3 minutes walk from Ageo Station] Enjoy charcoal Yakiniku (Grilled meat) A5 rank Japanese black beef and authentic Korean Cuisine.

[Chichibu Hormone Association] With the catchphrase "Chichibu Hormone is chewy", we offer fresh hormones◎

A yakiniku Izakaya (Japanese-style bar) with tatami rooms and semi-private rooms where you can enjoy domestic Yakiniku (Grilled meat) beef made with shichirin and Bincho charcoal.

A satisfying banquet menu with a commitment to freshness, from fresh fish to Meat Dishes

Also suitable for welcome and farewell parties ○ Open until 25:00 ❗️ Recharge your energy with [charcoal Grilled skewer] and over 200 types of sake ✨ Smoking OK

10 seconds from Kitakoshigaya Station! All-you-can-eat course starts from 1,980 yen★Enjoy authentic Korean Cuisine in an exotic atmosphere★