Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
This time, I attended a dining event organized by Hanamizuki (formerly Living Fukuoka). A...View details
Visited on June, 2025
1 time
Mr. Minematsu, who has worked for many years at Hotel Okura in Tokyo, Kobe, and Fukuoka, h...View details
Visited on April, 2022
1 time
First time visiting. I was brought here by a friend to celebrate. The restaurant has a b...View details
Visited on November, 2023
1 time
| Restaurant name |
Minematsu
|
|---|---|
| Categories | Tempura, Japanese Cuisine |
| Phone number (for reservation and inquiry) |
0952-41-5757 |
| Reservation availability |
Reservations available |
| Address |
佐賀県佐賀市兵庫北1-10-40 |
| Transportation |
JR Saga Station: 8 minutes by car 1,246 meters from Saga. |
| Business hours |
|
| Average price |
JPY 10,000 - JPY 14,999 JPY 3,000 - JPY 3,999 |
| Average price(Based on reviews) |
JPY 10,000 - JPY 14,999
|
| Payment methods |
Credit card accepted (JCB, AMEX, Diners) Electronic money not accepted |
| Number of seats |
17 seats |
|---|---|
| Private rooms |
Available For 6 people |
| Private use |
Unavailable |
| Non-smoking/smoking |
Non smoking Smoking space available outside the store |
| Parking |
Available |
| Space/facilities |
Relaxing space, Spacious seating, Counter seating, Tatami room |
| Drink |
Sake (Nihonshu), Shochu (Japanese spirits), Wine, Cocktails available, Particular about Sake (Nihonshu), Particular about Shochu (Japanese spirits), Particular about wine |
|---|---|
| Food |
Particular about fish |
| Occasion |
This occasion is recommended by many people. |
|---|---|
| Location |
A house restaurant |
| Restaurant highlights |
Carefully selected ingredients and the expertise of skilled chefs create the finest dishes.
Nestled in a quiet residential area, this charming entrance exudes a sense of wabi-sabi. Beyond the door, you'll find a delightful culinary space where the sound of tempura batter sizzling in oil awak...ens your appetite.
We carefully select seasonal ingredients, which are prepared on the same day to highlight their natural flavors. The light and crispy tempura, made with Taihaku sesame oil, gently encases the ingredients, releasing a burst of deliciousness with every bite.
Featured in the Michelin Guide Fukuoka Saga 2014 Special Edition.