Unagi (Eel) (Takeout) in Japan

◎ “Fugu” brings good luck ◎ Authentic taste at a reasonable price!

<Near Mejiro Station> Gently surrender to the sweet aroma and rich flavor of the ``phantom'' [Kyosui eel].

1 minute walk from Sannomiya station! This is a restaurant where you can enjoy delicious eel skewers and side dishes made with eel as snacks! We also have a full meal menu!

[6 minutes walk from Chiba Station! ] Only domestic eel is used! A hidden eel bar grilling over charcoal

Eel Paradise♪ A restaurant where you can enjoy luxurious flavors at reasonable prices in the middle of Tokyo.

A shop run by a female owner. Made with domestic eel

2 minutes walk from Kyodo Station. Seating on the second floor available. Accommodates up to 22 people. Courses available include sashimi, eel, Akashiyaki, and more!

[Tokyo Station B1F] Information for Doyo no Ushi no Hi, run by a long-established wholesaler, "Unagi Yondaime Kikugawa"

[Private rooms available] Full of seasonal flavors♪ "2 minutes from Yokohama Station's Kita-Nishi Exit" Enjoy fresh seasonal fish, grouper, crab, and wagyu beef♪

Thank you for your patronage. ~For reservations of 5 or more people~

[Nagoya non-steamed kabayaki] Enjoy the crispy grilled eel over Bincho charcoal.

Eel and chicken

The finest hitsumabushi served in a modern and relaxing atmosphere

Would you like to enjoy the famous "Ippon Eel", a whole eel, with its changing taste?

3 minutes from Gion-Shijo Station ◆ Enjoy whole eel served in a Japanese-style space by an eel wholesaler established in 1932 ◆

[Kintetsu Toji Station] Top-quality eel grilled Kansai style. We also accept take-out orders.

Enjoy Hida beef, Hida vegetables, and other seasonal ingredients that Gifu Prefecture is proud of in a relaxing ``Itamae kappo'' setting.

[3 minutes from Honmachi Station] We offer authentic and delicious blowfish at a reasonable price.

A Kansai-style eel specialty restaurant run by a long-established wholesaler.

[10 minutes by car from Kamiotai Station, parking available] Grilled over binchotan charcoal, directly operated by an eel wholesaler founded in the Taisho era!