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Listed in the Michelin Guide for 8 consecutive years. Azabujuban Tentomi Yokoda has opened a store in Umeda where you can enjoy authentic Tentomi.
A famous Shinjuku restaurant frequented by celebrities has opened in Kitashinchi. Enjoy authentic Edomae sushi.
For more than 70 years, we have maintained the traditional taste in Akasaka and have been trusted for more than 70 years.Enjoy a moment of satisfaction in a pure Japanese-style space made of plain wood and bamboo.
[1 minute from Ginza Station] Sister restaurant of a long-established soba restaurant that has been around since 1920 ◇ Completely private room for up to 8 people in a hideaway space for adults
Fully equipped with private rooms ◆ Carefully selected ingredients grilled with bincho charcoal. Fluffy rice cooked in a clay pot. Please enjoy it.
■A restaurant in Ashiya, Hyogo that is difficult to reserve■ A restaurant listed in the Michelin Guide for two consecutive years [Ashiya Iwai] has opened a new store in Kitashinchi.
``Kyoto-dukushi'' with a hearty taste of seasonal ingredients - Luxury Kyoto cuisine that cherishes seasonal ingredients -
Akasaka's famous restaurant, which received one star in the Michelin Guide for two years in a row, has opened in Kyoto.
Celebrating 10th anniversary! Completely private rooms available, reservation on the day accepted until 5pm | Colorful, authentic Edomae sushi with carefully selected seasonal ingredients
Ginza Michelin star restaurant opened for 3 consecutive years. Enjoy the ever-evolving orthodox Edomae sushi.
Admire the works of the world-renowned artist group teamLab from the counter seats and be intoxicated by their masterful techniques.
Hakata Matsumoto, the only restaurant allowed to share the noren from Akasaka Sushi Matsumoto, which won a star in the Michelin Guide for two years in a row, opens a restaurant.
A Kiyoro restaurant where you can enjoy new discoveries and excitement every time you visit. Serving dishes made with seasonal ingredients
A Teppanyaki Restaurants on the top floor of the hotel that can be enjoyed with all five senses.
How about some Kaiseki cuisine at Hanamikoji in Gion? We welcome you with traditional and innovative cuisine.
[3 minutes walk from Ikebukuro Station]★Authentic Edomae sushi made by a former Michelin star chef★Starting at 7,980 yen