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[1 minute walk from Omotesando] Now accepting reserved reservations! Make your reservation early!
Enjoy the taste of a Michelin restaurant in a casual setting, with a focus on charcoal-grilled dishes, seasonal ingredients and wine <Maximum of 35 people>
[Opened on April 1st] A new style Izakaya (Japanese-style bar)! Private cave dining has finally arrived in Machida!
★Invoice compatible restaurant ★1 minute walk from Machida station! All seats are private brick rooms ♪ Gourmet creative Bistro with smoked meat and cheese ◎
Private room available for 20 people. 5 minutes from Shijo Karasuma Station ◆ Kyoto vegetables x roast beef x Western Cuisine. Welcome and farewell party on Wednesday too! !
Opened in 1988. Aged meat and Japanese black beef Steak at a long-established hideout. Own imported Belgian beer and wine
[Red meat and freshly made wine] Enjoy a low-alcohol wine that tastes like ripe grapes. Enjoy sharing it with friends.
Searching for "aged Izu gibier" that is more delicious than Wagyu beef!! A memorable Bistro for those who want to enjoy cooking seriously.
We want to bring you the deliciousness of four types of meat: beef, pork, chicken, and lamb... Enjoy an elegant evening with wine.
Open-air entrance, spacious sofa and semi-private room at the back, aged meat Steak, craft beer, and natural wine.
NEW! ■Terrace seating only plan■ Course menu features new spring vegetables and strawberries♪
The first Kyoto store! A counter Bistro from the PLEIN group!
[1 minute from Gotanda Station, private room for 2, reserved for up to 30 people] Charcoal grill Bistro presented by a chef with 20 years of French cuisine
A casual Bistro in the downtown area. We offer Western Cuisine prepared by experienced chefs in a stylish space where you can enjoy without straining yourselves.
How about Ueno Toyama's Hamburg or the original Gandhi curry in the hot season?