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Experience the impressive scale of a traditional Kyoto machiya. Enjoy charcoal-grilled meats and robata in a retro and cozy atmosphere.
[3 minutes walk from Shibuya Station] Enjoy a course meal of yakitori from rare local chicken cuts that only 1% of the chicken is in circulation, and wine!
Selected for Tabelog Ramen WEST "Tabelog 100" 2025
Selected for Tabelog yakiniku WEST "Tabelog 100" 2025
The Tabelog Award 2025 Silver winner
Selected for Tabelog Sushi TOKYO "Tabelog 100" 2025
Reopening on October 9! Enjoy our signature vegetable-wrapped skewers in a spacious four-story building with a total of 109 seats!
Directly connected to Shibuya Station, enjoy the craftsmanship of our "Omakase" with grilled, marinated, and aged dishes. Relax and unwind with local sake.
The Tabelog Award 2025 Bronze winner
Selected for Tabelog yakiniku TOKYO "Tabelog 100" 2025
All Private Rooms: The Ultimate Brand of "Ushigoro" with Uncompromising Quality
Just a minute from Shijo Kawaramachi Station and Gion Shijo Station! Enjoy high-quality Kuroge Wagyu and fresh offal selected by a meat-loving chef.
Selected for Tabelog Ramen TOKYO "Tabelog 100" 2025
Private rooms available for all seats ◆ All-you-can-eat starting from JPY 7,400 ◆ Enjoy shabu-shabu with flavorful broth or popular sukiyaki!
Selected for Tabelog Udon (Wheat noodles) EAST "Tabelog 100" 2024