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NEW OPEN! Enjoy a luxurious time with top-quality seafood, grilled meat, and a buffet featuring Japanese, Western, and Chinese cuisine, just a 6-minute walk from Shinjuku Station.
Selected for Tabelog Steak・Teppanyaki EAST "Tabelog 100" 2025
Selected for Tabelog yakiniku TOKYO "Tabelog 100" 2025
Limited seats available on December 12 (Friday). Winter limited menu starts in November.
[Kitan Hozenji] [All Rooms are Private] [Same-Day Reservations Welcome]
Enjoy a private room with a view of the garden and Kamo River while savoring a Wagyu Sukiyaki Kaiseki meal. Experience the bliss of seasonal flavors!
[Osaka Sushi Reservation Ranking No.1] Enjoy "Aged Edomae Sushi" in a Hidden Gem for Adults <7-minute walk from Hankyu Umeda Station>
Selected for Tabelog yakiniku TOKYO "Tabelog 100" 2025
Limited seats available on 12/12 (Fri). Online reservations accepted 24/7.
[Private Room Reservations Available] ⭐︎ Just a 5-minute walk from Shijo Karasuma, right by Exit 14 of Shijo Karasuma Station.
The second branch of a meatless yakiniku restaurant that started at Tsukiji, "Roppongi Rinkarou"
Experience a unique and special time at Inoue, the pinnacle of Yakiniku, reopening on August 1st!
An all-day dining restaurant with seasonal decor and dishes.
◆5-minute walk from City Hall and Karasuma Oike Station◆ An adult hideaway dining spot where you can enjoy Yukhoe made with aged Omi beef, certified for raw consumption. All-you-can-drink course available for JPY 7,000. Private reservations for 16 to 30 guests are welcome. We have started offering high-quality Kobe beef from Kawagishi Farm!
[3 minutes walk from Shibuya Station] Enjoy a course meal of yakitori from rare local chicken cuts that only 1% of the chicken is in circulation, and wine!