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Selected for Tabelog yakiniku EAST "Tabelog 100" 2025
Selected for Tabelog yakiniku EAST "Tabelog 100" 2025
Just a minute's walk from Nagoya Station, we offer private rooms. Enjoy high-quality meat from "Yamabu Farm's Hida Beef and Hida Beef A5 Rank." Relax in a calm atmosphere while savoring "Kamishibito Kunpei," a representative sake from Aichi used in JAL First Class, along with a selection of wines!
Selected for Tabelog yakiniku EAST "Tabelog 100" 2025
No Regular Holidays! Right Next to Asahi Beer Hall on Chuo Street A place for "Aged Meat" × "Wine" × "Meat Girls"! Enjoy premium aged meat and wine at Sumibi Yakiniku Gorou! We also offer private rooms for various occasions.
Selected for Tabelog yakiniku EAST "Tabelog 100" 2025
Open until 5 AM! Enjoy a charcoal-grilled yakiniku restaurant just a 6-minute walk from Sakae Station! Savor thick-cut fresh beef tongue and fresh meat sashimi!
[Wagyu Recommended] A casual yakiniku restaurant where you can enjoy Wagyu close to you! Don't miss the chance to savor Japan's pride, Wagyu!
Just a short walk from Tamatsukuri Station! Open at 4 PM! Enjoy 100 types of whiskey and relax on our terrace with hassle-free BBQ.
[1-minute walk from Marunouchi Station Exit 7] A great place for yakiniku parties! Enjoy a variety of appetizers at "Niku Yaki Sakaba"!
The high ceiling creates an open and spacious atmosphere. With powerful ventilation, you can enjoy the best yakiniku without being bothered by smoke.
Ranked No. 1 in Sakai City on Tabelog ⭐︎ Also achieved No. 1 on Yahoo Sakai City rankings!
A5 Rank Wagyu from JPY 890! We are committed to using Wagyu, even for offal! Just a 3-minute walk from Keikyu Tsurumi Station! With 5 years of experience at 8 famous yakiniku restaurants in Tokyo, we offer low prices by sourcing directly.
Yakiniku Kojima: A Favorite Among Butchers! Counter seating may be available for reservations of two or fewer.
[Now Accepting Reservations for Year-End and New Year Parties!] Experience traditional town-style grilled meat revived for modern times! Don't miss our signature "Special Black Cold Noodles" – they're simply exquisite!
Kyushu Black Wagyu, Kobe Beef, and Aged Meat - Established 27 Years When it comes to yakiniku in Kitakyushu, Kokura, it's all about Yakiniku no Ryu-en.