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Now accepting reservations for year-end parties! All-you-can-drink course available ◇ Private rooms available! Smoking allowed! Enjoy with eel skewers!
Please try the authentic Nagoya Hitsumabushi at least once!
Selected for Tabelog Unagi "Tabelog 100" 2024
Established in the first year of the Meiji era! This eel restaurant is directly operated by the Eel Craftsmen Association. Enjoy the grilled "Tomosui Unagi," a legendary eel closest to the ancient natural eel, along with the "Mikawa Isshiki" eel cultivated by master artisans. Don't miss the chance to savor the skills recognized by culinary critics!
A specialty eel restaurant offering fluffy grilled eel at reasonable prices, just 4 minutes from Shibuya Station. Takeout available!
Selected for Tabelog Unagi "Tabelog 100" 2024
Selected for Tabelog Unagi "Tabelog 100" 2024
"Same-day takeout available, and we are accepting year-end reservations!" Just a 3-minute walk from Hakata Station Chikushi Exit.
Selected for Tabelog Unagi "Tabelog 100" 2024
The registered trademark "Binchou Hitsumabushi" is a carefully crafted dish that you won't find anywhere else.
【5-minute walk from Fushimi Station】 A restaurant specializing in 【unagi】 and 【hitsumabushi】. Enjoy seasonal flavors with Japanese cuisine at 【Sawamasa】, with courses starting from JPY 4,320!