Best Oyako-don (Chicken and egg bowl) (Stylish) in Japan

The most luxurious Oyakodon in Japan! Enjoy grilled chicken and natural wine at night with the Kumamoto Amakusa Daio Chicken, and savor chicken soba and Oyakodon during the day.

Gion Hanamikoji, a vibrant area in Kyoto. Indulge in flavorful local chicken paired with carefully selected fine sake.

Hakata's Traditional Mizutaki Specialty Restaurant Enjoy authentic Mizutaki at Hakata Station's Hakata Exit. Private rooms for a relaxing dining experience, perfect for business meetings, gatherings, and parties.

◆3 minutes from Yotsuya Station◆ Open on Sundays! Asakusa-bashi branch is now open! The new specialty, Ebi Ten-ji Oyakodon, is a must-try drink!

◆3-minute walk from Shinjuku West Exit◆Near Shinjuku Post Office◆Private rooms available for small and large groups◆Capacity for up to 100 guests, one of the largest in Shinjuku West Exit for parties◆Enjoy a delightful time with our extensive course menu. Reserve your preferred seats early!

Ebisu's Hidden Gem for Adults: Exquisite Yakitori Paired with Select Wines from Around the World.

Authentic Charcoal-Grilled Chicken from Omi-no, Newly Inherited in the Land of SHIBAURA

A Specialty Chicken Restaurant in Asakusa: "Tori Yoshi" - Famous for Water Boiled Chicken and Charcoal Grilled Dishes

Just a 7-minute walk from Akita Station, this restaurant specializes in Akita Hinai Chicken and local cuisine.

Directly connected to Nihonbashi Station, enjoy authentic yakitori selected by skilled artisans, paired with seasonal ingredients and a choice of sake or wine.

Koubai and Kofu Main Store is a specialty restaurant delivering "local Yamanashi cuisine that we can be proud of."

Directly connected to Tokyo Station, this restaurant specializes in skewers, obanzai, and chicken dishes. ◇◆◇ Directly connected to Tokyo Station ◇◆◇