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We offer fresh ingredients purchased from the market every morning and a wide variety of sake and shochu!
[5 minutes from Odori Station and Susukino Station] A luxurious time to enjoy fresh blowfish and crab dishes. Completely private room available
[3 mins walk from Kokura Station] June weekdays fugu motsu course 5500 yen → 4000 yen special price
[3 minutes walk from Awaza Station] Enjoy seasonal ingredients and extremely fresh Seafood! We have a variety of private rooms available◎
Shimonoseki's state guest house boasts a history of over 130 years. Enjoy traditional blowfish cuisine in a relaxing Japanese space.
[Perfect for any banquet!] Enjoy fresh fugu and crab dishes all year round ◎ Summer limited! Introducing the conger eel menu ◎
You can easily enjoy fresh seafood such as blowfish and crab.
[Creative Japanese-style meal with a touch of French cuisine flair] A famous restaurant in Aoyama that has been featured in gourmet magazines and popular TV shows
[3 minutes from Shinbashi Station] We offer authentic and delicious blowfish at a reasonable price.
Limited time only: White squid is now in stock! Perfect for celebrating your child's birth, longevity, or a meal with a loved one.
All rooms are fully equipped with private rooms that can accommodate up to 24 people! Enjoy fresh tiger blowfish all year round, as well as Kobe beef.
Open from 12:00 on Saturdays, Sundays, and public holidays! 2 minutes from Namba Station/ Crab blowfish specialty. Special snow crab & fugu course 13,200 yen
Enjoy fugu, crab, and eel at your leisure! All seats are private, and smoking is allowed! Courses available from 5,000 yen (tax included)!
Chanko nabe made with seasonal ingredients! Japanese-style meal that can be enjoyed all seasons
2 minutes walk from Exit 25 of Namba Subway Station! Kaiseki where you can enjoy exquisite blowfish and seasonal flavors in a popular Japanese private room
[5 minutes walk from Sannomiya Station! ] All seats are equipped with private rooms with sunken kotatsu seating for up to 40 people! Enjoy fresh blowfish all year round
[Limited to 20 groups per day] Founded 18 years ago. Enjoy Kyushu cuisine at a hideaway-style Izakaya (Japanese-style bar) with private rooms.
[1 minute walk from the station] Seasonal Kyoto kaiseki and famous eel dishes served by a 300-year-old long-established restaurant ◎ Perfect for meetings, entertainment, etc.
★Thanks to you, we have been in business for a quarter of a century! 26th anniversary! [5 minutes walk from Higashi Umeda Station] ○All seats are tatami rooms ○Private rooms available