Restaurants in Japan

Eat eel and get a boost of energy! We proudly serve charcoal-grilled eel! We also recommend Seafood dishes!

Enjoy Kobe beef and Michelin chef and sommelier-selected wine in Ginza. Fully equipped with private rooms for entertaining ◆ Can reserved

The best selection of Australian craft beers in Japan! Over 100 types of craft beer and specialty dishes

NEW! ■Terrace seating only plan■ Course menu features new spring vegetables and strawberries♪

1 minute walk from Sangenjaya Station [Dim sum x Grilled skewer x Shaoxing wine with spices] A Hong Kong-style sake house in Sangenjaya with an exotic feel.

Directly managed by a long-established butcher shop ◆Enjoy high-quality Japanese black beef in a calm space Popular among customers from Tennoji/Tsuruhashi!Private rooms available

Lunch has started! Course reservations are only Tabelog! The specialty, thick-sliced tongue with green chili miso and grilled sukiyaki are popular.

1 minute walk from Hatagaya station A4-5 Kuroge Wagyu beef and wine/sake shop

[2 minutes walk from Shinjuku Station] All-you-can-eat authentic Churrasco and Japanese black beef Sushi! All you can eat and drink from 2980 yen♪

[Directly connected to the station ☆ Hideaway] Dishes of fresh seafood served with carefully selected wine ◎ A Spanish bar where the chef's passion shines!

5 minutes walk from Shinjuku Station ■ Enjoy fresh, high-quality, rare cuts to your heart's content ◎ Open every day until 5am!

We have vacant seats on June 18th. We look forward to your reservation.

Enjoy Kobe beef Steak casually in a modern Japanese space♪Enjoy the unique taste of charcoal grilling◎

[Tabelog published average score 3.38, taste 3.21] Collaborating with 16 authentic long-established Korean restaurant to provide the best taste

The best pizza in the world! Enjoy the open terrace seating or the relaxed seating inside the restaurant with a glass of wine carefully selected by our sommelier.

◆An eel specialty store run by an eel wholesaler that has been in business for 90 years. The famous single eel is a masterpiece!

The "Special Luxury Yukhoe" made with Japanese black beef, sea urchin, and salmon roe is a must-try ♡ A bar where you can enjoy both meat and fresh fish ♪

Founded in 1888. You can enjoy authentic kaiseki cuisine right next to Omiya Hikawa Shrine.

[2 minutes walk from Shinjuku Station] Izakaya (Japanese-style bar) with fully private rooms! All-you-can-eat charcoal Yakitori (grilled chicken skewers) and wagyu beef Sushi available from 2,000 yen♪

[Tabelog published average score 3.56, taste 3.37] Collaborating with 16 authentic long-established Korean restaurant to provide the best taste