Restaurants in Japan

[3 minutes from Shinjuku Station] Fresh offal eaten on charcoal-grilled seven wheels! All-you-can-eat and drink ■We accept banquets for elementary and junior high schools to 20 or more people.

◆1 minute from JR Meguro Station◆Perfect for welcoming/farewell parties, social gatherings, and get-togethers◆Semi-private rooms available for groups of 7 or more, and exclusive rooms reserved for groups of 13 or more!

[Smoking allowed in all seats] 5 minutes from Shibuya Station! A hideaway Izakaya (Japanese-style bar) with all private rooms where you can enjoy a relaxing time! Rare sake available!

[Founded 40 years] Shinshu Togakushi soba and grilled chicken, using local chicken and morning chicken from all over the country. Nanaju new restaurant opens in Ginza

[Popular Yakiniku (Grilled meat) Bar] We offer fresh beef liver and offal caught that morning.

[2-minute walk from Roppongi Station] A casual Seafood Restaurants serving delicious sea urchin shipped directly from Hokkaido

We offer Matsusaka beef, the top brand of Japanese beef, as creative Japanese-style meal prepared in a variety of Japanese and Western ways. 8 minutes walk from Toranomon station

Founded 37 years ago ◇A long-established restaurant serving domestic natural tiger blowfish and conger eel dishes. Enjoy the milt of tiger blowfish, known as the “jewel of the sea”

Yakiniku (Grilled meat)-in-the-mouth yakiniku. A5 rank Japanese black beef at about 60% of the price of high-end restaurants. Yakiniku (Grilled meat) restaurant founded in 1975

[reservation on the day] ◆ Yakitori (grilled chicken skewers) x Sashimi ◎ A restaurant that boasts private rooms ◆ Smoking permitted ◎ All-you-can-eat and drink from 3,980 yen ◎

You can enjoy fresh fish and shellfish shipped directly from Muroto, Kochi Prefecture, and sake carefully selected by our sake master.

We also accept reservations for groups! We can accommodate up to 22 people on one floor.

A Cheese Dishes specialty restaurant in Ebisu. The raclette cheese Omelette Rice is popular♪ Recommended for a stylish date in the restaurant◎

[Taste blowfish in a completely private room] Enjoy Japanese Cuisine and the charm of blowfish in luxury. Courses are available from 9,800 yen.

[Private rooms available] Seasonal Japanese Cuisine and Sushi Kaiseki from 11,000 yen. Lunch-limited kaiseki meals start at 5,000 yen.

[3 minutes walk from Shibuya Station] An adult Izakaya (Japanese-style bar) that specializes in A5-grade Hida beef sashimi.

First of all, please enjoy the best seitan. The famous Yakiniku (Grilled meat) Bento (boxed lunch) is a souvenir◎

We have special courses available from Monday to Wednesday!! To get to the Daikanyama store, please walk 3 minutes from Exit 4 of Ebisu Station on the Hibiya Line.

Steak on the 42nd floor overlooking the city center