Online reservationInstant reservations. No sign-up required.
Close
Finally opening in Namba Sennichimae! Featuring top-grade black wagyu beef, our luxurious interior creates an exceptional atmosphere.
Just a minute's walk from JR Tozaisen Kitashinchi Station! A popular restaurant from Fukushima has arrived in Nishi-Umeda! Equipped with Japan's first dried fish cellar! Enjoy seasonal fish, handmade dried fish, and carefully selected sake. Choose from a sake tasting course featuring sake from all 47 prefectures for JPY 5,000! Accommodates up to 83 guests for parties.
Just 4 minutes from Tanimachi Rokuchome Station. Enjoy creative tuna dishes and a wide selection of drinks in a beautifully renovated traditional house! Private rooms available.
Just a 5-minute walk from Shinsaibashi Station! Enjoy all-you-can-eat A4 grade Wagyu beef and Ume Buta Shabu-Shabu and Sukiyaki.
Just 2 minutes from Umeda Station! Enjoy seafood dishes bursting with seasonal flavors and toast with fine sake in fully private rooms! Perfect for gatherings with a variety of course options!
All-you-can-eat seafood sashimi and spicy mentaiko offal hot pot for just JPY 2500, plus all-you-can-drink! Conveniently located near the station with table-side lemon sour available.
Osaka's Traditional Western-Style Grilled Dish, Ebisuyaki! This is our original take on the classic Western-style grilled dish (Okonomiyaki), topped with chicken bonjiri (tail). Enjoy the crispy and gooey texture!
Now accepting reservations for farewell parties! Private booths available for up to 40 guests! All-you-can-drink course starting at JPY 5,500 (tax included) – great value!
Now accepting reservations for welcome and farewell parties! Private rooms available for groups of 6 (8 or more on Fridays and Saturdays) are highly recommended! Feel free to come by for a preview!