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Menu : Noujou Chokusou Yuuyuu

Official information

This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.

Noujou Chokusou Yuuyuu

(契約農場直送 ゆうゆう)
Nearest station：
Osakako Sta.
[Osaka]
Categories：
Izakaya (Tavern)
Seafood
Yakitori (Grilled chicken skewers)
Budget：

JPY 3,000～JPY 3,999

-

Fixed holidays：
Monday、Tuesday、Wednesday、Thursday、Friday、Saturday、Sunday
Restaurant information(detail)
The text on this page has been automatically translated using Wovn.io. Please note that there may be inaccuracies in the translation.

Last updated : 2018/06/05

Cuisine Menu

Yuyu specialty dishes

Port Fisherman Sashimi

3 kinds 988 yen Big catch 1380 yen Gorgeous! Whole fish harbor 3580 yen

<Handmade> Potato salad

JPY 433

Delivered directly from the farm! Made with organic potatoes and Biho eggs

Made with Biho eggs [Golden rolled omelet]

Made with Biho eggs [Golden rolled omelet]

JPY 433

Contains black pork collagen [Our proud meatballs]

1 stick 122 yen ~ 4 sticks 533 yen

New specialty! Vegetable and meat skewers

JPY 488

Tomato & Basil Skewers, Mozzarella Skewers, Quail Skewers, Shiitake Skewers, King Oyster Mushroom Skewers, White Onion Skewers, Smoked Cheese Skewers, Chinese Yam Skewers, Onion Skewers, Daily Skewers, 220 yen each Most popular! Lettuce Skewers, 300 yen Assortment of 4 kinds, 788 yen

[Specialty! Motsu White Hotpot] Plenty of ground sesame! Healthy (1 serving)

[Specialty! Motsu White Hotpot] Plenty of ground sesame! Healthy (1 serving)

JPY 899

Made with Kagoshima black beef offal [Serves 2-3 people!] We also have the following: Chicken hotpot, pork hotpot, and meatball hotpot

Rice porridge (1 serving)

JPY 388

Rice porridge is the perfect way to finish off a white hotpot meal!

Proud meatballs

[Our proud meatballs with sauce and salt] 1 each

JPY 122

・ Grilled with sauce ・ Grilled with salt

[Our proud meatballs] 1 piece each

JPY 155

・Grated daikon ponzu sauce ・Plum and shiso ・Cheese ・Wasabi ・Mayonnaise

[Our proud meatballs, Yuuyuu mori]

JPY 533

(4 types: grilled with sauce, plum and shiso, cheese, and grated daikon ponzu sauce)

A la carte dish

[Seasonal marinated mackerel]

Goto Islands, Nagasaki Prefecture <Grilled or raw> Half 388 yen Large 688 yen

[Bluefin tuna medium fatty tuna sashimi]

JPY 688

[Delicious! Horse meat sashimi]

JPY 688

Directly delivered from Yamachu Farm in Tokushima Prefecture

[Delicious! Sakura Yukhoe]

JPY 688

The special sauce is the key!

[Today's Farm Salad]

JPY 688

With soft-boiled egg and onion dressing!

[Sesamin-rich tofu salad]

JPY 588

A double punch of sesame dressing and ground sesame!

[Surprise! A mountain of whitebait salad]

JPY 788

Pile on the shirasu!

[chilled tomato]

JPY 333

[Salted kelp cabbage]

JPY 333

[Chilled]

JPY 199

[Recommended! Spicy cod roe]

JPY 488

[Salted Seared Cucumber]

JPY 255

[Assorted pickles]

JPY 355

[Authentic Kimchi]

JPY 388

[Smoked edamame]

JPY 288

[Minna Tokumon Certified! Tempozan Cheese]

JPY 488

Extra crackers 100 yen

[Large sardines pickled in oil]

JPY 588

[Golden rolled omelet]

JPY 433

Ehime Prefecture's Bihouran eggs have won the Minister of Agriculture, Forestry and Fisheries Award! These eggs are delicious, safe and secure, and are raised at Kumano Poultry Farm in Ehime Prefecture with particular attention to the feed and water used.

[Recommended! Iberian pork sausage]

JPY 533

Won the gold medal at the "World Ham Contest" held in Germany

[Authentic! Stir-fried pork and kimchi]

JPY 388

[Spanish Prosciutto]

JPY 488

[Tajima beef tendon stew]

JPY 488

[Specially selected mini Steak] 100g

JPY 1,280

[Specially selected A5 rank dynamite Steak] 200g

JPY 1,980

[Popular! Plump shrimp with double mayonnaise]

JPY 688

[Old-fashioned Yakisoba (stir-fried noodles)]

JPY 488

<Sauce or salt sauce>

pottery

[Grilled skewer]

・Grilled chicken Grilled skewer 2 skewers 288 yen ・ Grilled skewer pork belly skewers (Satsuma pork) 2 skewers 288 yen ・Toro tongue skewers 2 skewers 433 yen ・Assorted Grilled skewer (chicken thigh skewers, cartilage skewers, meatballs, pork belly skewers, toro tongue skewers) 5 skewers 688 yen

[Dried fish]

・Stingray fin 433 yen ・Squid dried overnight 488 yen ・Extra large Atka mackerel 833 yen

fried food

[Fries]

JPY 388

[Mega French Fries]

JPY 688

[Fried chicken bones]

JPY 488

[Fried chicken]

JPY 533

[Chicken Nanban]

JPY 588

homemade tartar sauce

pot

[Specialty! White Hotpot] Offal can also be turned into chicken, pork, or meatballs!

[Specialty! White Hotpot] Offal can also be turned into chicken, pork, or meatballs!

JPY 899

1 serving [2-3 servings] <Bonito base> 19 kinds of umami broth with plenty of ground sesame! A healthy hot pot.

[Specialty! Red Hot Pot] Offal can also be made into chicken, pork, or meatballs!

JPY 899

1 serving [2-3 servings] <Piripiri (Kimchi) Miso> 19 kinds of umami stock with plenty of ground sesame! A healthy hot pot.

[Curry pork hotpot]

JPY 777

[Add to hotpot] We recommend ordering this together!

・Rice porridge set 388 yen per person ・ Ramen /Udon 388 yen each ・Pork/Chicken 455 yen each ・Tsukune/Vegetables 455 yen each ・Hormone 588 yen

food

[Golden Curry Udon]

[Golden Curry Udon]

JPY 488

Bihoro eggs from Ehime Prefecture

[Golden Oyako-don (Chicken and egg bowl)]

[Golden Oyako-don (Chicken and egg bowl)]

JPY 688

Bihoro eggs from Ehime Prefecture

[Golden egg on rice]

JPY 388

Bihoro eggs from Ehime Prefecture

[Cold 100% buckwheat noodles]

[Cold 100% buckwheat noodles]

・Single: 455 yen ・Double: 788 yen

[Onigiri set]

JPY 388

<Grilled mackerel or whitebait or mentaiko or plum>

[Ochazuke（boiled rice with tea）]

JPY 388

<Grilled mackerel or seaweed or cod roe or plum>

Sweets

【Vanilla Icecream】

JPY 222

[Biho Egg Creme Brulee]

JPY 488

[Chocolate Banana Parfait]

JPY 488

Bihoro eggs from Ehime Prefecture

[Pitcher Parfait]

JPY 2,980

Extra large servings for 4-6 people! Makes a great surprise story! It's so big that it takes a little time to make.

Tax included or unknown price. Please check the exact price directly with the restaurant.

Restaurant information

Details

Restaurant name
Noujou Chokusou Yuuyuu
Categories Izakaya (Tavern)、Seafood、Yakitori (Grilled chicken skewers)
Phone number (for reservation and inquiry)

Reservation Availability

Reservations available

Address

大阪府大阪市港区築港3-6-10 ポートヴィラメイセイ 1F

Noujou Chokusou Yuuyuu - 地図
Show larger mapFind the restaurants in the surrounding area
Transportation

1 minute walk from Exit 3 of Osakako Station on the Chuo Subway Line. 100m from Osakako Station

78 meters from Osakako.

Opening hours

  • Mon

    • Closed

  • Tue

    • Closed

  • Wed

    • Closed

  • Thu

    • Closed

  • Fri

    • Closed

  • Sat

    • Closed

  • Sun

    • Closed
  • Public Holiday
    • 17:00 - 00:00
  • ■ 定休日
    無休　年末年始（2017年12月31日～2018年1月2日）
Budget

￥3,000～￥3,999

Budget（Aggregate of reviews）
Method of payment

Credit Cards Accepted

（VISA、Master、JCB、AMEX、Diners）

Electronic money Not Accepted

Seats/facilities

Number of seats

60 Seats

（ 5 counter seats, 12-15 table seats, 40 tatami-mat seating）

Private dining rooms

not allowed

Private use

OK

For 20-50 people、Over 50 people

Non-smoking/smoking

Smoking establishment

Please check with the restaurant before visiting as the law regarding passive smoking countermeasures (revised Health Promotion Law) has been in effect since April 1, 2020 and may differ from the latest information.

Parking lot

not allowed

There is a paid parking lot nearby.

Space/facilities

Counter,Tatami seats,Horigotatsu seats,With power supply

Menu

Drink

Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Cocktails,Particular about Japanese sake (Nihonshu),Particular about Japanese spirits (Shochu)

Food

Particular about vegetable,Particular about fish,Healthy/beauty food menu,English menu available

Feature - Related information

Occasion

Banquets/party

This occasion is recommended by many people.

Service

Extended party hours (more than 2.5 hours),(Surprise) Party accommodations,Take-out

Website

http://first-ocean.net/

PR for restaurants

[1 minute walk from Osakako Station] Our proud dishes are made with fresh fish delivered directly from the fishing port and organic vegetables.

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