Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Kyouto Gionn Tennpura Enndou
(京都祇園 天ぷら圓堂)- Nearest station：
- Categories：
- Budget：
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Specialities
Food
Aggressive Kyoto-Tempura that combines the commitment to Kyoto kaiseki and local ingredients.
Space
We recommend a seat at the counter where you can enjoy the chef's skills!
Chef
The Tempura batter is as thin as possible, giving it a light finish when fried.
Service
What both Itaba and Nakai value is the spirit of hospitality.
Set menu
ご奉仕コース「百福」お昼や女性の方におすすめ！圓堂の天ぷらを味わっていただけるお値打ちなコースです。11dishes
限定ご奉仕 四季折々の魚介や野菜、山菜を お客様本位で揚げていくお値打ちな天ぷらコース。
- Accountable time
- 11:00～22:00
天ぷら尽くし「桂川」お酒とご一緒に楽しみたい方、少しの量で召し上がりたい方におすすめ！10dishes
天ぷら尽くし 伝統の京野菜や山菜、四季折々の魚介や野菜をお客様本位で揚げていく天ぷらコース。
- Accountable time
- 11:00～22:00
天ぷら尽くし「白川」13dishes
天ぷら尽くし 旬のネタより吟味を重ねた「美味しさ」ばかりを集めて名代京風天ぷらに致しました。 素材の味や風香味をそこなわず揚がりがあくまで軽く、驚くほどにあっさりとヘルシーに召し上がって頂けます。
- Accountable time
- 11:00～22:00
Review
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Review 1,269casesFollower 731PeoplePick-up reviews selected by restaurants.
京都祇園で人気の天ぷらが、大阪心斎橋でも！！
、 、 大阪 心斎橋 心斎橋駅より徒歩1分 【京都祇園 天ぷら圓堂 大丸心斎橋店】さん 大阪市中央区心斎橋筋1-7-1 大丸心斎橋店 10F 地下鉄心斎橋駅より徒歩1分の大丸心斎橋内。 本館10階のレストラン街️にある 創業明治18年の京都祇園⛩️の老舗天ぷら屋さん✨ この日は大阪で父とディナー♡ 事前に食べログネット予約をして訪問。 . 〜限定ご奉仕コース...Find out more
2023/08 Visitation
1times
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Review 96casesFollower 269PeoplePick-up reviews
The finest Kyoto-style tempura in Mi...
From an acquaintance, I heard that Tempura Endo's Untan Isobe maki is exquisite, and I went to Endo of Shinsaibashi Daimaru ... I had the tempura kais...Find out more
2024/01 Visitation
1times
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Review 455casesFollower 228People久しぶりに圓堂さん。京都の八坂が本店。 そちらで1回、今回でこちらは2回目です。 圓堂さんが近くにできて嬉しい！！！ 当日に予約。たぶん急に行っても入れます。 前と同じ...Find out more
2023/12 Visitation
1times
Restaurant information
Details
| Restaurant name |
Kyouto Gionn Tennpura Enndou
|
|---|---|
| Categories | Tempura、Japanese Cuisine |
| Phone number (for reservation and inquiry)・Inquiry |
050-5456-5268 |
| Reservation Availability |
Reservations available |
| Address |
大阪府大阪市中央区心斎橋筋1-7-1 大丸心斎橋店 10F |
| Transportation |
Directly connected to Shinsaibashi Station on the Subway Midosuji Line 151 meters from Shinsaibashi. |
| Opening hours |
|
| Budget |
￥10,000～￥14,999 ￥6,000～￥7,999 |
| Budget（Aggregate of reviews） |
￥10,000～￥14,999￥6,000～￥7,999
|
| Method of payment |
Credit Cards Accepted （VISA、Master、JCB、AMEX、Diners） Electronic money Not Accepted QR code payment Accepted (PayPay、d Barai、Rakuten Pay、au PAY) |
Seats/facilities
| Number of seats |
38 Seats （ Private room (4 seats), table 24 seats, counter 6 seats + 4 seats） |
|---|---|
| Maximum party size | 30people（Seating） |
| Private dining rooms |
OK For 2 people、For 4 people |
| Private use |
OK For 20-50 people |
| Non-smoking/smoking |
No smoking at all tables Smoking allowed on the same floor |
| Parking lot |
OK Daimaru Shinsaibashi store standard parking lot |
| Space/facilities |
Stylish space,Comfortable space,Wide seat,Counter,Wheelchair accessible |
Menu
| Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine |
|---|
Feature - Related information
| Occasion |
With family/children |Business This occasion is recommended by many people. |
|---|---|
| Service |
Take-out,Delivery |
| With children |
Kids are welcome(Babies are welcome,Preschool children are welcome,Elementary school students are welcome),Children menu available,Baby strollers accepted |
| Website | |
| The opening day |
2019.9.20 |
| Phone Number |
06-6210-2715 |
| Remarks |
There are conditions for reserved, so please contact us. |
閉じる
Food Aggressive Kyoto-Tempura that combines the commitment to Kyoto kaiseki and local ingredients.
Our restaurant offers a menu that combines a commitment to Kyoto kaiseki, a unique Osaka sensibility, and local ingredients such as Namba green onion and Senshu water eggplant. Because our restaurant attracts a wide variety of customers, we have also incorporated fried dishes such as taro truffles and specially selected Wagyu beef tenderloin into our menu, which are popular at our Endo sister restaurant in Beverly Hills, USA. If you like, please enjoy with rice flour salt, matcha salt, and tempura sauce. If you require vegetarian or vegan meals, please let us know when making your reservation.
SpaceWe recommend a seat at the counter where you can enjoy the chef's skills!
The Kyoto Sukiya-style interior, surrounded by Kyoto-style furnishings, is a beauty that makes you forget that you are actually in the Daimaru Shinsaibashi store, keeping the image of the main store in Kyoto intact. In addition to your meal, please enjoy the walls made of Kitayama cedar, the wickerwork ceiling, and the detailed decorations. We especially recommend sitting at the counter, which has a calm atmosphere. Reservations can also be made, so please contact restaurant.
ChefThe Tempura batter is as thin as possible, giving it a light finish when fried.
A chef-class chef who has undergone training at the main restaurant is in charge of the boardroom. Fried food, which is both a deep-fried and steamed Tempura, is made to lock in the necessary moisture so that it can be enjoyed in its most delicious state. In addition, while many Tempura add the flavor of oil to the batter, high-quality cottonseed oil is used to bring out the flavor of the ingredients. We are also very particular about this, such as changing the temperature of the oil when frying the shrimp heads and meat. Please take your time to enjoy our specialty products, which are made with proven skill.
ServiceWhat both Itaba and Nakai value is the spirit of hospitality.
Our customer service values the tradition and formality of a teahouse, and continues to uphold the spirit of hospitality. It is only natural that a restaurant that serves meals will have delicious and original food. We do not forget to be attentive to even the smallest details, and strive to provide customer service that will make our customers happy during our momentary interaction with them. It is our greatest pleasure to receive repeat customers who request us to serve them with the same person.
[Directly connected to Shinsaibashi Station] Wear the luxury of the season on your clothes. Enjoy the taste of Tempura from a long-established restaurant in Gion, Kyoto at Daimaru Shinsaibashi store
`` Tempura'', which was founded in 1888 and continues to evolve as a long-established restaurant while inheriting the tradition and formality of a tea house, has continued to evolve without losing its
... aggressive attitude, has opened at the Daimaru Shinsaibashi store. Once you pass through the noren curtain, you will find yourself in a calm atmosphere similar to that of Gion, Kyoto, where you won't believe you are inside a department store. Enjoy your tempura in a Kyoto Sukiya-style space surrounded by hanging scrolls, flower vases, and Kyoto Tempura. Customers from overseas are also welcome to come.