Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Kitashinchi Toriya
(北新地 鳥屋)- Nearest station：
- Categories：
-
- Budget：
-
- Fixed holidays：
- Saturday、Sunday、Public Holiday
- Previous review
- To the list of reviews（40）
- Next review
- Previous review
- To the list of reviews（40）
- Next review
Restaurant information
Details
| Restaurant name |
Kitashinchi Toriya（Kitashinchi Toriya）
|
|---|---|
| Categories | Izakaya (Tavern)、Hot Pot、Yakitori (Grilled chicken) |
| Phone number (for reservation and inquiry) |
06-6344-3006 |
| Reservation Availability |
Reservations available
ご予約の状況により希望のお席にご案内できない場合がございます。 |
| Address |
大阪府大阪市北区堂島1-2-12 |
| Transportation |
5 minutes walk from Kitashinchi Station, 5 minutes walk from Yodoyabashi Station, 5 minutes walk from Nishi-Umeda Station 244 meters from Oebashi. |
| Opening hours |
|
| Budget |
￥3,000～￥3,999 |
| Budget（Aggregate of reviews） |
￥2,000～￥2,999
|
| Method of payment |
Credit Cards Accepted （VISA、Master、JCB、AMEX、Diners） Electronic money Not Accepted QR code payment Accepted (PayPay) |
| Table money/charge |
席料390円 （コース料理をご予約の方は不要） |
Seats/facilities
| Number of seats |
55 Seats （ 20 seats at the table on the 1st floor, 35 seats at the tatami room on the 2nd floor） |
|---|---|
| Maximum party size | 35people（Seating） |
| Private dining rooms |
not allowed The 2nd floor is a tatami room (up to 35 people), and can be reserved of 20 or more people. It cannot be used as a private room for a small number of people. Please feel free to contact us. |
| Private use |
not allowed |
| Non-smoking/smoking |
No smoking at all tables |
| Parking lot |
not allowed |
| Space/facilities |
Comfortable space,Tatami seats |
Menu
| Drink |
Japanese spirits (Shochu),Wine,Cocktails |
|---|---|
| Food |
English menu available |
Feature - Related information
| Occasion |
This occasion is recommended by many people. |
|---|---|
| Service |
Take-out |
| Website | |
| PR for restaurants |
Famous chicken hot pot, famous ripe skin, and tebakara ♪ A super value all-you-can-drink price of 1,850 yen! Please feel free to come even if you have a small group♪
Vacancy information for April 25th - seats available We are accepting reservations for various banquets. We are closed every Saturday, Sunday, and public holidays Smoking is not permitted inside the s |
There is a tori shop along the road heading north from ANA Crowne Plaza in Shinchi. When the state of emergency was declared starting in the summer of 2021, we were restricted from opening at night and serving alcohol, so we were only serving lunch. In October, when the number of infected people had finally calmed down, I received information that they would no longer serve lunch, so I hurried to have lunch there. During lunch time, after 1:00 p.m., we were offering a free soft drink. If you want to avoid the same busy times, visit during times when service is available. Please disinfect your hands at the entrance before entering. Lunch is served on the first floor. There were about four tables lined up, and there were about four tables that looked like semi-private rooms. I arrived after 1pm, but it was empty. After all, lunch around here is best if you visit during the lunch break of nearby companies. For lunch, we will have a fried chicken set meal. There are three types, large, medium and small, and the number of fried chicken pieces differs. They all cost the same 900 yen. It's great service that there are large, medium and small main dishes, all at the same price. It's a large fried chicken set meal, and the drink after the meal is ginger ale. It's here. Apparently you can get refills of the rice and soup. What a wonderful service! Eight pieces of fried chicken, seaweed soup, rice, and pickles. Next to the fried chicken is cabbage and mayonnaise. Now, this is the Munemomo problem. Is Karaage thigh meat or breast meat? Fogging. It's thigh meat. It's well fried. The fried chicken doesn't have much flavor. In addition to salt, there are three types of sauce on the table: salt sauce, ponzu sauce, and spicy sauce. There's mayonnaise next to the salad. You probably eat fried chicken using these sauces. Let's try the spicy and salt sauce. Both the salty and spicy sauces were pretty much what I expected, and I preferred simply having them with just salt. Although I had quite a lot of rice, I ended up eating it before I knew it, so I asked for a small refill. Ginger ale after dinner. It was quite a filling lunch, but I was happy to be able to have it for 900 yen, which is less than 1000 yen. [b:★I am running a blog “Living to Eat”] [a:https://pochi12345.blog.fc2.com/blog-entry-12320.html]