Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Address | 沖縄県那覇市安里379-11 |
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Transportation |
5 minutes walk from Monorail Asato Station. 167 meters from Asato. |
Restaurant name |
Payao
|
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Categories | Okinawan Cuisine、Seafood |
Phone number (for reservation and inquiry)・Inquiry |
098-885-6446 |
Reservation Availability |
Reservations available |
Address |
沖縄県那覇市安里379-11 |
Transportation |
5 minutes walk from Monorail Asato Station. 167 meters from Asato. |
Opening hours |
|
Budget |
¥5,000~¥5,999 |
Budget(Aggregate of reviews) |
¥3,000~¥3,999
|
Method of payment |
Credit Cards Accepted (VISA、Master、JCB、AMEX) Electronic money Not Accepted QR code payment Not Accepted |
Number of seats |
50 Seats |
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Private dining rooms |
not allowed |
Private use |
OK For 20-50 people |
Non-smoking/smoking |
Smoking establishment Please check with the restaurant before visiting as the law regarding passive smoking countermeasures (revised Health Promotion Law) has been in effect since April 1, 2020 and may differ from the latest information. |
Parking lot |
not allowed Coin P available nearby |
Space/facilities |
Counter,Tatami seats,Horigotatsu seats |
Drink |
Japanese spirits (Shochu) |
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Food |
Particular about fish |
Occasion |
This occasion is recommended by many people. |
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Website | |
The opening day |
.. |
PR for restaurants |
[We will prepare your favorite dishes using fresh fish purchased from Chinen Fishing Port every morning! ]
The recommended dish is, of course, the fish dish! ! We purchase fresh seasonal seafood from Chinen fishing port every morning. You can cook it to your liking, so you can enjoy it in luxurious ways, s
...uch as ``Half of it grilled in butter, half of it as sashimi, and the other half of it in miso soup or simmered!'' Enjoy the bounty of the sea to your heart's content, including tuna caught in nearby waters and Okinawan specialties such as gurukun and irabucha. There is also a wide selection of Okinawan home-cooked dishes using carrot shirishiri and Okinawan vegetables. Enjoy your time making memories of sightseeing, entertaining friends, and having drinks with friends in a lively atmosphere filled with locals and tourists.