Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
After three years, I returned to the cool Senjojiki Curl even in the middle of summer (ele...View details
Visited on August, 2025
1 time
This restaurant is located a few kilometers up from the famous power spot, Bunkui Pass, kn...View details
Visited on July, 2024
1 time
In preparation for the MB competition, we approached via the Jizō Ridge. Perhaps due to th...View details
Visited on August, 2023
1 time
| Restaurant name |
Heike no Sato(Heike no Sato)
|
|---|---|
| Categories | Yakiniku (Japanese BBQ), Tripe, Ramen |
| Phone number (for reservation and inquiry) |
0265-98-2847 |
| Reservation availability |
Reservations available
■Phone Number: 0265-98-2847 |
| Address |
長野県伊那市長谷市野瀬1519-5 |
| Transportation |
★Chuo Expressway★ |
| Business hours |
|
| Average price(Based on reviews) |
- JPY 999
|
| Payment methods |
Credit card accepted (VISA, Master, JCB, AMEX) |
| Service charge & fee |
We do not charge any service fees or additional charges. Original text *サービス料、チャージ料は一切いただいておりません。 This section has been automatically translated. Please check with the restaurant for accurate information. |
| Number of seats |
30 seats ( ■Counter x 4 seats, table x 10 seats, tatami room x 15 seats Banquet course 10 people ~ 5,000 yen per person Can be reserved use) |
|---|---|
| Private rooms |
Available For 20-30 people ■Available for reserved for 10 or more people. Please feel free to contact us. Telephone number: 0265-98-2847 Telephone reception hours: Friday to Monday (11:00 to 21:00) |
| Private use |
Available For up to 20 people |
| Non-smoking/smoking |
Smoking allowed ■We use traditional charcoal fires, so please come dressed casually. The revised Health Promotion Act for passive smoking prevention has been in effect since April 1, 2020. Please check with the restaurant for the most up-to-date information. |
| Parking |
Available ■Free parking for 10 cars |
| Space/facilities |
Tatami room, Open terrace |
| Drink |
Sake (Nihonshu), Shochu (Japanese spirits), Wine, Particular about Sake (Nihonshu), Particular about Shochu (Japanese spirits), Particular about wine |
|---|
| Occasion |
This occasion is recommended by many people. |
|---|---|
| Location |
Beautiful view, Hideout, A house restaurant |
| Service |
Parties over 2.5 hours, Celebrations and surprises, Take-out |
| Dress code |
B-class gourmet: Ina specialty, ramen |
| The opening day |
2000.3.3 |
| Remarks |
*Electronic money/card fees are 10% of the payment amount. |
| Restaurant highlights |
Showa Era Vibes♪? Self-Proclaimed ★ The Smokiest Place in Shinshu!? Featured on a Major Popular Site ■ Suwa & Minami Shinshu Area ■
The unforgettable taste of my late stubborn grandfather's cooking brings back memories of ★Yakiniku★ Tetchan (beef large intestine), seasoned with plenty of garlic and chili in the "Yannim Miso" style..., a time when refrigeration wasn't as advanced. It pairs perfectly with an ice-cold draft beer!
★Welcome Party★ Enjoy a private space without worrying about other customers, at an incredible value!
★Best Value NO.1★ Accommodation & Banquet Course starting from JPY 6,000 per adult.
★Four Great Benefits of Private Accommodation★
1. Enjoy a full 17 hours if you stay! Rent the place for a fun night with your university friends, family, or colleagues without worrying about prying eyes until morning!
2. You can bring your own food and drinks to your room.
3. Customize your breakfast and dinner with our all-electric kitchen.
4. ★Private★ - A detached traditional house (5 minutes by car) that accommodates up to 15 guests.
★Five Attractions of Our Banquet★
1. Alpine venison and boar.
2. Enjoy two flavors with our popular ★Genpei Botan Motsunabe★ featuring Alpine boar and the number one favorite beef offal.
3. The restaurant can be rented for two or more guests (Tuesday, Wednesday, Thursday).
4. Experience a cozy atmosphere in our small family-run restaurant, unlike high-end establishments, accommodating six people.
Your host, Maiko.