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A Relaxing Atmosphere with a Touch of Japanese Elegance
A Relaxing Atmosphere with a Touch of Japanese Elegance
Crispy batter and a thick, hearty tonkatsu that attracts not only locals but also visitors from afar.
Experience the traditional flavor of Okaya's famous grilled eel, "slow-cooked over charcoal without steaming." Just a 15-minute drive from Okaya IC and Ibi-Kita IC on the Chuo Expressway.
Experience the essence of Japanese cuisine. Here, you can enjoy 'Mikado Sushi' made with fresh fish delivered directly from the port.