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夏の飯箸邸はオープンエア : Iihashi Tei

These comments are users' personal opinions and impressions so this is not an objective evaluation. Please use it only as one of the references. Also these comments were made when users visited the place at that time. Please make sure to confirm before you visit the place because contents, price, menu and other information may not be the latest.See detail from here
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3.8

¥15,000~¥19,999person
  • Food and taste3.8
  • Service3.7
  • Atmosphere3.7
  • Cost performance3.7
  • Drinks3.7
Visited on August, 20254 times

3.8

  • Food and taste3.8
  • Service3.7
  • Atmosphere3.7
  • Cost performance3.7
  • Drinks3.7
JPY 15,000~JPY 19,999person

Iihashi Tei's Summer Open-Air Dining

I started my evening at Iihashi Tei at 6 PM, where the large windows were wide open, allowing us to enjoy the open-air atmosphere at the end of summer. Since it was a Friday and the restaurant was fully booked, it took longer than usual for our dishes to arrive. While the food was good, the loud voices from the neighboring table made the experience a bit uncomfortable. It would have been nice if they had been a little more considerate, especially for such a special dinner.

Visited on April, 20253 times

3.9

  • Food and taste3.9
  • Service3.8
  • Atmosphere3.9
  • Cost performance3.8
  • Drinks3.8
JPY 10,000~JPY 14,999person

Iihashi Tei never disappoints!

This time, I had a private room on the first floor for the first time. I really liked the low table and chairs. I also discovered that they have an a la carte menu, which was new to me. In the end, I ordered a course, but it seems like it would be fun to try the a la carte menu if there were just two of us. Despite the rain, they provided excellent guidance to the parking lot and even saw us off properly.

Visited on December, 20242 times

3.9

  • Food and taste3.8
  • Service3.8
  • Atmosphere3.8
  • Cost performance3.7
  • Drinks3.7
JPY 15,000~JPY 19,999person

New Year's getaway in Karuizawa at Iihashi Tei

On the first evening in Karuizawa, we headed to Iihashi Tei in Oiwake. Since my previous visit was great, I came back again. We were the first ones to arrive at 6 PM. After being seated, we received an explanation of the day's course and toasted with some spumante. The chef is from Minami-Izu, and the seafood, such as tuna from Yaizu Port and Kinmedai (golden eye snapper) from Minami-Izu, is sourced from that area. While the ingredients aren't particularly local to Karuizawa, the dishes are delicious, so I will definitely be back.

Visited on September, 20241 time

3.8

  • Food and taste3.8
  • Service3.8
  • Atmosphere3.8
  • Cost performance3.8
  • Drinks3.8
JPY 15,000~JPY 19,999person

First visit to Iihashi Tei from Karuizawa

Iihashi Tei, which used to be Oteru de Mikuni, has been relaunched this year as an Italian restaurant. After making a reservation based on what I saw in a magazine, I discovered that the taste, service, and cost performance were all at a high level. Recently, several restaurants, including NAZ, have opened in this area. However, I believe Iihashi Tei scores the highest overall.

Restaurant information

Details

Restaurant name
Iihashi Tei
Categories Italian
Phone number (for reservation and inquiry)

080-3752-1184

Reservation availability

Reservations available

Address

長野県北佐久郡軽井沢町追分46-13

Transportation

20 minutes by car from Karuizawa.

2,398 meters from Miyota.

Business hours
  • Mon, Tue, Wed, Thu, Fri, Sat, Sun

    • 11:30 - 13:00
    • 18:00 - 22:00
  • Closing days may vary

Hours and closed days may change, so please check with the restaurant before visiting.

Average price

JPY 8,000 - JPY 9,999

JPY 5,000 - JPY 5,999

Average price(Based on reviews)
JPY 15,000 - JPY 19,999

View spending breakdown

Payment methods

Credit card accepted

(VISA, Master, AMEX)

Seats/facilities

Number of seats

10 seats

Private rooms

Available

Private use

Available

Non-smoking/smoking

Non smoking

Parking

Available

Space/facilities

Relaxing space

Menu

Drink

Wine, Cocktails available, Particular about wine

Feature - Related information

Occasion

Business

This occasion is recommended by many people.

Location

A house restaurant

Service

BYO drinks, Sommelier available

The opening day

2024.1.19

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