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The beef tongue at Sumiyaki Gyutan Higashiyama is carefully prepared by skilled artisans, who hand-cut each piece. Enjoy the famous Sendai specialty "Gyutan Yaki" along with the finest quality Sendai beef all in one meal!
Just a 5-minute walk from Sendai Station! Celebrating our 40th anniversary this year!
Every morning, we visit the fishing port to select the freshest fish. Enjoy authentic sushi made with red vinegar at a great value right in front of Sendai Station!
A top-notch yakiniku restaurant featuring expertly hand-sliced beef tongue and Sendai beef. Enjoy an adult dining experience in fully private rooms.
Experience Matsusaka Beef, one of Japan's top three wagyu, sourced from a single cow in Sendai. Enjoy our 6-seat counter and 3 fully private rooms!
Selected for Tabelog Japanese cuisine EAST "Tabelog 100" 2025
Where tradition meets creativity – Enjoy seasonal Tohoku ingredients in a cozy hideaway for adults, featuring private rooms and garden views.
Just a 3-minute walk from Sendai Station! Enjoy sushi, oden, and chicken wings made with seasonal ingredients.
【3-minute walk from Sendai Station】☆ Private rooms for 2 or more! The pinnacle of national brand beef! Experience the highest grade A5 "Goku Sendai Beef" & the new Sendai specialty "Thick Hanazaki Toro Beef Tongue"! Enjoy a sensual yakiniku experience with banquet plans starting from JPY 6000, featuring Sendai beef, Miyagi ingredients, and local sake.
Enjoy seasonal seafood like Sanriku sea urchin and carefully selected local sake in a luxurious Taisho Roman private room. Perfect for sightseeing, anniversaries, and business meetings!
Selected for Tabelog Steak・Teppanyaki EAST "Tabelog 100" 2025
2025 Steak Tabelog Top 100 Restaurants
Enjoy premium Yonezawa beef in a private room. A sophisticated yakiniku restaurant in Kokubuncho offering grilled meat, beef sashimi, and shabu-shabu.
【10 minutes from Sendai Station】Enjoy a vibrant atmosphere with seasonal robatayaki and carefully selected Japanese sake at this robata tavern.
Enjoy grilled dishes made with ingredients from Tohoku and fresh seafood from Sanriku. Perfect for both solo diners and groups!
[Famous Washoku Restaurant in Sendai] Dishes made with carefully selected seasonal ingredients from Tohoku and across the country / Private rooms for 2 or more / Course meals available