Online reservationInstant reservations. No sign-up required.
Close
◆Established in the Meiji era, a long-standing restaurant near the Oharai-machi and Kageyokochō of Ise Jingu◆ Enjoy Mie Prefecture's top three brands: Ise Lobster, Abalone, and Matsusaka Beef at reasonable prices! Don't miss the seasonal Ise-Shima local dish, Tekone-zushi!
Matsusaka Beef's Hometown: Over 50 Years of Tradition at Matsusaka Maruyoshi A Specialty Meat Shop and Directly Managed Restaurant Conveniently Located Near the Station with Ample Parking and a Great Selection of Souvenirs.
We accept reservations for banquets, meetings, celebrations, and memorial services!
The Tabelog Award 2025 Bronze winner
Selected for Tabelog Hot Pot "Tabelog 100" 2024
Savor the joy of our carefully raised Matsusaka beef, prepared in the traditional "Sukiyaki" style.
Selected for Tabelog yakiniku WEST "Tabelog 100" 2025
Just a 15-minute walk from JR and Kintetsu Matsusaka Station, and a 15-minute drive from Matsusaka Interchange. We offer premium A5 rank Matsusaka beef at great prices, sourced from whole cows. With 53 years of tradition, be sure to enjoy our secret miso sauce grilled over charcoal.
Selected for Tabelog Hot Pot "Tabelog 100" 2024
Established in 1909, the wagyu specialty restaurant "Buta Sute" invites you to enjoy grilled and sukiyaki dishes in private rooms at our annex, "Wakayagi."
The pioneer of conveyor belt yakiniku, "Yakiniku Hormone Isshobin." Enjoy the deliciousness of premium Matsusaka beef!
Selected for Tabelog Hot Pot "Tabelog 100" 2024
Just a 1-minute walk from Tsu Station. Located on the 1st floor of the Sanco Hotel Tsu Ekimae. A specialty restaurant for shabu-shabu and sukiyaki, directly operated by the popular butcher shop "Asahiya." Enjoy the exquisite taste of Matsusaka beef!
Selected for Tabelog Hot Pot "Tabelog 100" 2024