Dogo no Machiya is a retro cafe renovated from a building dating back to the 1920s.
Inside, there are tatami seating areas, creating a space that feels perfect for resting after a walk around town. It is a great choice when you want to relax and take in the beautiful garden at an easy pace!
These local-style hamburgers packed with the bounty of Setouchi are popular.
The "Sea Bream Cutlet Burger" is a popular item made with fresh Sea Bream caught in the Seto Inland Sea, fried and sandwiched with Sea Bream stock sauce and homemade tartar sauce. It also comes as a set with soup and a drink.
Photograph:hitty510
At cafe time, you can enjoy a menu that includes Homemade cakes and hand-drip coffee.
Along with the standard cakes, they also offer seasonal cakes. The seasonal limited "lemon tart" is said to spread with the fresh aroma of lemons from Ehime Prefecture with one bite.
stammbaum
I ordered the Breakfast set with a Sea Bream cutlet burger. The cutlet and the flavor of the Sea Bream work really well together. Since the filling is Sea Bream, it is a cutlet but does not feel too heavy. It also comes with a salad and a soup packed with vegetables, so the whole meal feels healthy.
Source:stammbaum's review
ちむ兄
I ordered the Breakfast set. The coffee was the house blend. After waiting a few minutes while sipping my coffee, the sandwich arrived. The sandwich had plenty of cheese, which was just the kind of flavor I like. It was also nice for breakfast that it came with lots of vegetables.
Source:ちむ兄's review
Dogo no Machiya
Dogo Onsen Sta. / Cafe, Hamburger, Cake
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JPY 1,000 - JPY 1,999
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JPY 1,000 - JPY 1,999
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Tuesday, Wednesday
愛媛県松山市道後湯之町14-26
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Photograph:s2mi
Fruit Parlor Mishima in Matsuyama is a retro cafe founded in 1927.
Fresh seasonal fruits are lined up at the storefront, and there is a cafe space in the back. With its casual atmosphere, it is an easy place for first-time visitors to stop by.
Photograph:piro12piro
Parfaits made with seasonal fruits unique to Ehime are popular.
The lineup features the most delicious fruits of the moment, such as strawberries, peaches, and mangoes. The "Setoka parfait" in the photo is a luxurious dish with an assortment of fresh Setoka (citrus), soft serve made from fresh milk, and mikan sherbet.
Photograph:食いしん坊のんち
The lunch menu includes pasta, curry, sandwiches, and more.
The "Avocado and Shrimp Sandwich" is said to be very satisfying, with avocado that melts in your mouth and shrimp with a plump, springy texture.
yukik618
I ordered the setoka (citrus) sandwich and the strawberry parfait. The setoka was more expensive than the strawberry sandwich. The setoka was very delicious. I bought and compared lots of mikan (mandarins) in Ehime, and it is one of my favorite varieties.
Source:yukik618's review
taxangel
What’s great about the fruit sandwich is that it doesn’t have banana in it. Usually places use banana to pad it out. And the mikan (mandarin orange) isn’t canned either, which is just what you’d expect from Ehime. The parfait also looked really good, but I was too full and had to pass. Since it’s in a shopping street geared mainly toward tourists, I recommend stopping by during a break from sightseeing.
Source:taxangel's review
MISHIMA
Okaido Sta. / Fruit parlour, Cafe
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JPY 1,000 - JPY 1,999
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JPY 1,000 - JPY 1,999
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Wednesday
愛媛県松山市大街道2-5-5
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Photograph:大きなやまちゃん
Miyoshino is a retro cafe founded in 1949.
Inside, the place has the atmosphere of a traditional Matsuyama-style sweets shop, and the compact space of about 10 seats is said to always have a lively feel.
This is the specialty item, “Goshiki ohagi (five-color ohagi).”
There are five varieties—koshi-an (smooth red bean paste), tsubu-an (chunky red bean paste), sesame, nori (seaweed), and kinako (roasted soybean flour)—and each one offers a different sweetness and aroma. The gentle sweetness of the house-made bean paste pairs well with the soft, plump texture of the glutinous rice, making for a simple taste you never get tired of.
Photograph:ハナヨリダンゴ
Alongside the popular “Goshiki Ohagi,” the “zenzai (sweet red bean soup)” is also a favorite, made with elegant house-made sweet bean paste and plump simmered azuki beans that spread their flavor with every bite.
It is said to taste even better when eaten with the nicely grilled mochi. Another nice touch is the separately served tsukudani of kombu kelp, which refreshes your palate.
Silvers Rayleigh
When you order ohagi (sweet rice balls), it is served right away with tea. The ohagi comes in five varieties: kinako (roasted soybean flour), aonori (green laver), sesame, tsubuan (chunky red bean paste), and koshian (smooth red bean paste). Each one has its own character and tastes great. The strong tea goes very well with the ohagi, and I got a refill.
Source:Silvers Rayleigh's review
ドリンクオアダイ
I ordered ohagi (sweet rice balls) and Uji-gori (Uji-style shaved ice). The ohagi had a clean, gentle sweetness that made them easy to keep eating. I was especially impressed by the balance of aroma and sweetness in the aonori. Koshian (smooth red bean paste), tsubuan (chunky red bean paste), goma (sesame), kinako (roasted soybean flour), and aonori (green laver). Thinking about what order to eat them in makes for a wonderfully fun dilemma. The Uji-gori also had a grown-up flavor with restrained sweetness.
Source:ドリンクオアダイ's review
Miyoshino
Okaido Sta. / Cafe featuring Japanese sweets, Japanese traditional sweets
愛媛県松山市二番町3-8-1
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Photograph:fuwari
Ankara An is a retro cafe on the second floor of a building facing Nibancho-dori in Matsuyama.
Inside, the space has a nostalgic feel that brings an old kominka (traditional Japanese house) to mind. It is perfect when you want to forget the bustle of daily life and refresh yourself.
Photograph:Nexium
The “wagashi set (Japanese sweets set)” comes in several options, including “ohagi (sweet rice ball with red bean paste)” and “agemitarashi (fried rice cake with sweet soy glaze).”
The “ankoromochi (rice cakes with sweet red bean paste)” in the photo is packed with chunky red bean paste. People praise the chewy texture of the mochi and its smooth, melty mouthfeel. The balance between the refined sweetness of the azuki beans and the slight bitterness of the matcha is said to be just right.
Photograph:ゆき47720
Besides classics like matcha kintoki (green tea with sweet red beans) and ume (plum), they also offer a wide lineup of shaved ice, including flavors like coffee caramel.
The "budou (grape)" is said to use a house-made syrup packed with grapes as its base, topped with pieces of Shine Muscat grapes.
7d66c5
It seems the ice cream, dango (rice dumplings), and kanten (agar jelly) are also Homemade in the shop. I was happy they served hot green tea instead of cold water. The iyokan (Japanese citrus) shaved ice was delicious!
Source:7d66c5's review
ハンナママ
I had the matcha anmitsu (agar jelly dessert with sweet toppings). The kanten (agar jelly) was delicious! The matcha syrup was great too! The balance between the rolled koshian (smooth red bean paste) and the tsubuan (chunky red bean paste) poured over the whole dessert was perfect! The shibukawa-guri (sweet chestnut simmered in its inner skin) was also big, fluffy, and tasty.
Source:ハンナママ's review
Ankara An
Okaido Sta. / Cafe, Cafe featuring Japanese sweets, Kakigori (Shaved ice)
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- JPY 999
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- JPY 999
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Thursday, Friday
愛媛県松山市二番町2-5-11
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Photograph:ベッキオ
Shirasagi Coffee, located in Matsuyama City, is a retro cafe where you can enjoy food and drinks made with ingredients from Ehime Prefecture.
The interior, marked by a huge mural, is a refined and open space. There are table seats and comfortable sofa seats, making it a relaxing place to spend time.
Photograph:piro12piro
For Breakfast menu items such as the "Thick Cut Toast," they use naturally leavened bread from the popular local bakery Panya Unju.
The "Croque Monsieur" in the photo is popular for its melted cheese over the thick bread and its nicely browned, fragrant finish.
Photograph:Nexium
This is the "nokicurry Kanshu (supervised by nokicurry) Spice-Scented European-Style Curry".
The spiced curry roux goes well with the toppings like kasuri methi (dried fenugreek leaves), pickles, and lemon. You can also increase the amount of roux or brown rice to suit your taste.
さっちゃん811
I ordered the classic pudding à la mode. It came with plenty of fruit and ice cream on the pudding. This was exactly what I wanted! The pudding à la mode! The slightly firm pudding had a nostalgic feel and tasted great. The fruit was arranged in a colorful assortment too, so it looked cute as well.
Source:さっちゃん811's review
Yehoshua47
At first glance, it looks like a long-established kissaten (Japanese-style coffee shop), but once inside, I spent a happy hour at this very stylish café, with tasteful decor and an equally refined menu. From the window, Dogo Onsen Station comes right into view in front of you. I enjoyed the tiramisu and a crème brûlée latte. They both tasted very nice.
Source:Yehoshua47's review
Shirasagi Coffee
Dogo Onsen Sta. / Cafe, Kissa (Japanese coffee shop)
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JPY 1,000 - JPY 1,999
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愛媛県松山市道後湯乃町12-12F
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Photograph:グールマン
Opened in 1988, Flying Scotsman Okaido Ten is a retro cafe that has been loved by locals for many years.
The interior, inspired by a European train, has a modern and stylish feel. There are also box seats with a Private room feel, so you can relax and enjoy chatting without worrying about the people at the next table.
Photograph:シャムトラどらみ
Many people seem to visit for the house-made "Pancake".
The limited-time "Chocolate Pancake" is topped with chocolate sauce and nuts on a soft, airy batter, and it is very filling!
Photograph:ゆき31151
In addition to Pancakes, they also have a full cake menu with items like strawberry shortcake and Sachertorte.
The "Mont Blanc" is said to have a refined taste with mild sweetness. Paired with slightly bitter coffee, the good flavor of the Mont Blanc cream really stands out.
Lucacoco
I stopped by after visiting Matsuyama-jo (Matsuyama Castle). I was a little tired, so I ordered the Anmitsu Hime. It looked like a pretty standard anmitsu, but instead of kanten (agar jelly), it used coffee jelly. The slightly bitter coffee jelly was tasty.
Source:Lucacoco's review
居士宝育
I had Breakfast in a stylish space designed to look like a train compartment. It is not just a stylish setting, you can also add a nicely sized Breakfast to your drink. They serve it until 14時, so it is also perfect for a late Breakfast.
Source:居士宝育's review
FLYING SCOTSMAN Ookaidou ten
Okaido Sta. / Kissa (Japanese coffee shop), Pancake, Sandwich
愛媛県松山市大街道2-4-13マナベビル1F～2F
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Photograph:食いしん坊のんち
Cafe B.C is a retro cafe in Okaido, Matsuyama, known for its house-roasted coffee.
Set in a calm space surrounded by classic furnishings, it is said to be just right when you want to relax and refresh at an easy pace.
Photograph:mayan26me
They are particular about coffee quality and offer only Special selections that meet their standards, including the producer as well as the cultivation and processing methods.
"Apureshidi Gogo" is a blended coffee inspired by the afternoon. It is said to have an excellent balance of bitterness, acidity, sweetness, and richness.
Photograph:MILK69997
"Honey Butter Toast" is one of the most popular items on the Breakfast set menu, with many repeat customers.
The thick cut toast, soaked well with honey and butter, is said to fill your mouth with a gentle sweetness from the first bite. You can also upgrade it to come with dessert for an additional charge.
記憶
After lunch, I started craving something sweet, so I headed to Cafe BC. It was on the 3rd floor? and had a very stylish atmosphere that felt really cozy✨I ordered the premium tart. My friend ordered the citrus tart. The premium tart I ordered was a little on the small side, but it was packed with lots of fruit and felt very Manzoku!
Source:記憶's review
poppychan
The bread was really soft and fluffy, and the salad had mikan (mandarin oranges) that are unique to Ehime in it! It looks like you can also add more toppings like yogurt or fillings for the sandwiches! The mugs they had at the shop were also really cute.
Source:poppychan's review
Cafe B C
Okaido Sta. / Kissa (Japanese coffee shop)
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- JPY 999
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JPY 1,000 - JPY 1,999
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Thursday
愛媛県松山市大街道2-2-20
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Photograph:tnari826
"Botchan" in Okaido, Matsuyama, is a retro cafe with a feel that brings to mind the 1970s.
The interior has a nostalgic atmosphere inspired by the Botchan Ressha (Botchan Train). There are tables for two and four, making it convenient and easy to visit whether on your own or with a group.
Photograph:Liu_krona
Even though it is a cafe, the popular menu item is the "steak."
The carefully grilled lean meat is said to have a fragrant surface and a moist, juicy inside. It comes with spaghetti and salad on the side, making it very filling.
Photograph:COLORS18000
The “Spaghetti (Italian),” served on a piping hot Teppan-yaki plate, is another popular item you should not miss.
A key feature is the thin layer of egg underneath the Napolitan pasta, which comes loaded with ingredients like sausage and mushrooms. It is more filling than it looks, with great hearty bite and Manzoku.
けいんのすけ
・Steak
The steak is coated nicely in the sauce, which brings out the meat’s flavor. It is also a nice touch that they serve mustard on the side. It goes great with rice too, making it a satisfying plate.
Source:けいんのすけ's review
ばりぃシルバー
・Steak
It’s a famous place, but I hadn’t had the chance to go for quite a while. It’s a coffee shop, but the specialty here is steak. It was very tender and delicious.
Source:ばりぃシルバー's review
Botchan
Okaido Sta. / Kissa (Japanese coffee shop), Steak
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JPY 1,000 - JPY 1,999
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JPY 1,000 - JPY 1,999
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愛媛県松山市大街道2-1-11
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Photograph:s2mi
This retro cafe along National Route 437 and Chuo-dori Avenue is a well-known spot in Matsuyama, popular with cafe lovers.
The spacious interior has round counter seats surrounding the kitchen and Semi-private room table seating. It also has good access from the station, making it easy to visit whether on your own or with a group.
Photograph:hakata-ann
"Blue Mountain No.1" is known for its bright acidity, refined sweetness, and clean flavor with no off notes.
With one sip, elegant aromas that call to mind citrus and nuts spread across the palate, and the finish is crisp. It is said to be an irresistible cup for coffee lovers.
Photograph:とめおのグルメ日記
The popular "Hamburger Steak" appeals to a wide range of age groups, and you can choose your favorite sauce from 7 kinds.
The "Hamburger Steak Sesame Miso Sauce" in the photo is said to pack in the rich flavor of the meat, and it is so good that a bowl of white rice disappears in no time.
ちゃんけんさん
・Daily set meal (miso katsu (pork cutlet with sweet and savory miso sauce) set meal)
I had not eaten miso katsu very often, but the sweet and savory miso and the crispy cutlet went so well together and it was great!
Source:ちゃんけんさん's review
普段着のカフェ
As for the coffee used in the iced coffee, it tastes great for those who like bitterness. It has a strong bitter taste, good body, and a slightly syrupy finish. You can add syrup and milk to make it just the way you like for summer. The mixed juice focuses on the ripe sweetness of bananas, has a strong sweetness, and is one of the top class drinks in Matsuyama.
Source:普段着のカフェ's review
Kitagami Coffee Kan
Kinuyama Sta. / Kissa (Japanese coffee shop), Hamburger steak, Steak
愛媛県松山市中央2-74-1
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Photograph:リリケン
Tokeidai is a retro cafe just a 1-minute walk from Matsuyama Station.
Inside, the cozy space is filled with the warmth of wood and antique style decor. The calm atmosphere makes it a good choice when you want to spend some quiet time on your own.
The popular Breakfast menu offers a total of 7 different options.
The photo shows the "B Set," which comes with cinnamon toast, salad, a boiled egg, and a drink. You can choose the toast to match your mood that day, so it is the kind of place you will not get tired of even if you visit every day.
Photograph:魚菜っ葉
The lineup is wide and varied, including Tokeidai Original Blend Coffee, straight coffees, and arranged coffee drinks.
The photo shows their original blend mizudashi coffee (cold brew coffee). It is a carefully made cup, slowly dripped to concentrate the flavor. It is said to have a mellow, clean taste.
亜紀哲
From the kissaten (Japanese-style coffee shop) menu, I ordered the Hamburger Steak lunch, and after waiting about 7 or 8 minutes, the rice and Hamburger Steak arrived. The fairly large, softly made Hamburger Steak paired well with the demi-glace sauce and had a nice texture, and since I had skipped breakfast, I finished it in no time.
Source:亜紀哲's review
NO WARNING
・Baked curry
The baked curry is topped with cheese and tomato. The melty cheese is mild and rich. The curry itself is also mild and slightly sweet. The heat brings out a deeper flavor in the tomato.
Source:NO WARNING's review
Tokeidai
JR Matsuyama Station Sta. / Cafe, Kissa (Japanese coffee shop)
愛媛県松山市宮田町10-2
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