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10 Recommended Places to Enjoy Doughnuts in Sapporo

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10 Recommended Places to Enjoy Doughnuts in Sapporo

Sapporo is one of Hokkaido’s leading gourmet cities, known as a fiercely competitive food destination for dishes like soup curry and Miso Ramen. That strong focus on food extends to sweets as well, and shops serving excellent donuts made with carefully chosen ingredients are scattered across the city. This time, we’ve put together a list of recommended places in Sapporo City where you can enjoy great donuts, from classic styles to trendy ones.

Last updated: July 24, 2026 (Created: July 21, 2026)

This article is based on900Tabelog reviews.

Fuwamochi-tei Machinaka Ten

This is a specialty shop for fluffy and chewy donuts and bagels, located on the B2F floor of Sapporo Mitsukoshi in central Sapporo. It is available for Takeout only.

Connected directly to Odori Station on the subway, it is easy to stop by while shopping or on the way home from work.

They mainly sell donuts and bagels made with carefully selected ingredients. Each one is Homemade with care, and they are known for a texture as soft as a baby’s skin.

The donuts, made with carefully chosen ingredients such as natural yeast and dosan-komugi (Hokkaido wheat), have a gentle flavor that makes you want to keep eating more.

Among the many donut options, the most popular is goma anko (sesame red bean paste).

It is said to be a donut made with sesame dough wrapped in a ring around smooth koshian (strained red bean paste). The combination of the soft sesame dough and the smooth koshian seems to make this an outstanding item.

佐咲

This shop had a wide variety of donuts and bagels. I got Takeout of an ogura matcha bagel, soy milk kinako donut, sesame anko donut, and milk donut. The donut dough was very soft and light and airy. The bagel was chewy and had a nice hearty feel. There were so many kinds, so I’d like to try the others too.

Source:佐咲's review

chocosara

・Strawberry milk
I bought the strawberry milk flavored doughnut. Just as the instructions said, I warmed it slightly in the microwave before eating it. It had a nice aroma and a refined sweetness from the strawberry chocolate coating. The dough was soft and chewy. It was like a tasty bread that was not too sweet.

Source:chocosara's review

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Kantosu

Located in Sapporo’s Minami-Maruyama area, this shop is popular for its donuts. In addition to donuts, they also sell bread and cakes.

The shop also has an eat-in space, where you can relax and spend time in a natural modern setting.

One of the highlights of this shop’s doughnuts is its focus on organic fats and oils, along with 100% dosan (Hokkaido-produced) milk.

They are made using a carefully time intensive low temperature aging method, giving them a soft and fluffy texture that feels somehow nostalgic.

They seem to offer a very wide variety of donuts, including twist and ring types, which makes choosing part of the fun. Along with the standard items, they also appear to have seasonal limited time donuts.

Many people say the donuts are so light you would hardly think they were fried, and comments stand out saying they seem easy to eat one after another.

さぶはな

The custard cream doughnut I had was filled edge to edge with custard cream that was not too sweet, and it was really delicious. The dough felt thin, but it had both a light, fluffy texture and a nice chew. I love custard cream, so it made me very happy. Also, the vanilla glaze. It is a simple doughnut, but the fluffy texture is irresistible.

Source:さぶはな's review

B'z@love.am

The plain doughnut had a twisted shape and a very soft, airy texture, but the sweetness was mild and it was very good. The anbutter sandwich had a texture somewhat close to a bagel, with a slightly firm dough, but this was also simply tasty.

Source:B'z@love.am's review

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Davide Doughnuts

This is a Homemade donut specialty shop located a 10-minute walk from Maruyama Koen Station in Chuo-ku, Sapporo.

It is popular for its colorful and cute donuts made with carefully selected ingredients. Many donuts are lined up inside the shop.

They offer a range of donut types, including nama donuts, baked donuts, and fried donuts, and you can enjoy the kind of good taste that only comes from something Homemade.

The donut dough is made with 100% Hokkaido wheat and finished with a special method, giving it an amazing texture that goes beyond just moist.

If you want to fully enjoy the chewy texture of the dough, the nama-doughnut (fresh doughnut) type is recommended.

They seem to offer a lineup of addictive and delicious doughnuts, including the "Custard" filled with Homemade custard and the "Yomogi" with its rich flavor and mild grown-up bitterness.

ウォッチ0311

I bought the Most Popular custard and sugar flavors, plus individually wrapped plain and chocolate chip ones. Just as advertised, the dough had an amazingly good fresh texture, and I could not stop eating. The sugar and plain let you enjoy the natural taste of the ingredients, while the fresh cream adds the sweetness of the cream on top of that, making it twice as enjoyable.

Source:ウォッチ0311's review

札幌妻子

It’s great that you can choose from so many different kinds of donuts! The kinako an whip (roasted soybean flour red bean whipped cream) is a new item, so of course I had to order it! As expected, the dough is nice and chewy, not too sweet, easy to eat, and delicious! It’s nice that the baked donuts have a long shelf life! The strawberry fried donut looks cute and really whets your appetite!

Source:札幌妻子's review

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Sapporo Azoru

A donut shop in the Tonden area of Kita-ku, Sapporo, where you can enjoy simple, tasty donuts.

The log cabin-style building, perfect for a snowy region, is the landmark. Inside the small shop, about 10 kinds of donuts are lined up.

The donut dough uses a custom blend of flour and shortening oil. It is said to have a crisp, fragrant finish that makes it an adult donut you never get tired of.

If you want to enjoy the dough’s flavor itself in a simple, direct way, the "Assari Plain" seems to be the way to go.

All of the donuts are said to have a gentle flavor without being too rich, and they get great reviews. According to reviews, the bright yellow tomorokoshi (corn) donut is also popular.

Its light sweetness from the corn is said to go well with the donut dough. Its unique crispy texture is also part of the appeal.

masae639

I had the plain and cinnamon! They had a simple sweetness and a light, never boring kind of good taste! These are donuts I’d want to have as a snack every day.

Source:masae639's review

0406d3

I found some insanely delicious donuts!! They are sold at relatively low prices in this day and age! My recommendation is the corn one! Everything is good, but that crisp texture is just irresistible! They also have donuts topped with strawberry and chocolate, so there is a lot to enjoy!

Source:0406d3's review

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give me donuts

This shop offers a tempting lineup of light meals, including donuts, sandwiches, and French toast.

It is near Nishi-Jugochome Station, on the western side of Susukino (Sapporo’s downtown entertainment district). The woody, retro-style interior also has eat-in seating.

One of this shop’s defining features is its carefully crafted donut dough, made from a custom blend of four kinds of wheat from Hokkaido.

In addition to the standard fried donuts, they also offer fresh donuts with a soft and chewy texture. People say you can enjoy tasty donuts here with a homemade feel.

The "French cruller" is said to be popular all year round, with an airy texture and a light melt-in-your-mouth feel.

For most of the doughnuts, they recommend warming them slightly in a toaster before eating. Even if some time passes after Takeout, they still seem like they would taste great.

食べログセッちゃん

The doughnuts are baked up light and airy, but they still have a satisfying bite. They make you want to try doughnuts in all kinds of flavors. There was also a plate menu for eat-in only, and I’d like to spend some time relaxing and eating there someday.

Source:食べログセッちゃん's review

mog___09

Everything looked so good that it was hard to choose, but I picked the colorful chocolate doughnut and the banana caramelized topping. The dough was soft and pleasantly chewy…! They were both delicious ☺️I’d love to try some other kinds next time!

Source:mog___09's review

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Do.

A donut shop located in the Hongo Shotengai (Hongo Shopping Street) in Shiroishi Ward, Sapporo. It gets good reviews for its tasty donuts with mild sweetness.

The shop has a small and cozy feel, and they say about 20 kinds of donuts are lined up inside. Some say the wide lineup is exciting to see.

The Homemade donuts have a light texture that never feels greasy, which is part of their appeal. Their clean, gentle finish is one of the reasons they are so popular.

They also offer limited time donuts and cute donuts that kids will likely love, and they are said to be perfect for gifts.

All the donuts are so good that some people end up buying too many without meaning to. Some reviews also say they almost feel bad eating them because they look so nice.

If you want to enjoy the donuts at a better price, the "Special Set" is also recommended. It comes with 10 pieces, and seems to cost less than ordering A la carte.

kapu415

The dough is light, and the dough itself is only mildly sweet. The plain one has a taste that is reminiscent of an old-fashioned doughnut! Even the sugar, cinnamon, and an-whip (red bean paste and whipped cream) versions are only mildly sweet, with a flavor that makes you feel like you could eat several. They are not greasy, just gentle doughnuts ♡ They were so delicious that I finished them in no timeー!

Source:kapu415's review

*✩ツインターボ✩*.゚

The Ogura Whipped Cream had ogura (sweet red bean paste) and cream that were not too sweet, and I could also taste the dough itself, so it was very good. There were quite a few kinds of doughnuts, so I got carried away wanting this and that and ended up buying too many.

Source:*✩ツインターボ✩*.゚'s review

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Sapporo Murakami Donuts Ten

Located in a residential area in Minami 9-jo, Chuo-ku, Sapporo, this shop sells original donuts. It is popular for its gently flavored donuts made with carefully selected ingredients.

You can order from the cute service window out front, which makes it easy to drop by whenever you feel like having a donut.

From classic staples to more unusual picks, they offer about 11 to 13 kinds of donuts every day.

The donut dough is made with Kitahonami wheat from Hokkaido, and it is said to be moist with a smooth melt-in-your-mouth texture. If you want to enjoy the good taste of the dough itself, the classic "plain" is recommended.

The donuts at Shinamon (Cinnamon) are a simple-looking item with lasting popularity.

They are generously dusted with cinnamon powder, and the flavor of cinnamon, known as the king of spices, is said to whet the appetite.

なぁちゃん1610

This time I ordered the plain doughnut. It has the gentle sweetness you only get from something Homemade, with a taste that feels a little nostalgic. The dough is soft and light, and while simple, it has a good flavor you will never get tired of. With an easygoing atmosphere, this is a great spot to stop by for a quick snack or for eating on the go.

Source:なぁちゃん1610's review

kobekko.gourmet

The donuts, made with Hokkaido wheat as a base and blended with several kinds of wheat, are soft and melt in your mouth. They even change the blend depending on the humidity, so the quality is really high✨They’re very moist, soft, and delicious〜The lemon chocolate donut goes so well with its lightly tart lemon chocolate〜

Source:kobekko.gourmet's review

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melt donut

A Homemade donut shop made with ingredients from Hokkaido and plenty of honey.

They offer a wide range, from simple donuts to bright, colorful ones that are fun to look at. They also serve freshly fried nama malasada (fresh malasada) in limited quantities.

The showcase inside the shop also seems to be lined with cute seasonal donuts. They are perfect as a treat for yourself, and also make great gifts.

The donut dough is said to be moist and soft for every variety, with a size that feels satisfying. Some even say they are so tasty that you could eat as many as you want.

One of the standard popular items, the "Custard Brulee," is a doughnut filled with smooth homemade custard.

The surface is crisp with caramelization, and it is said to have an irresistible taste for anyone with a sweet tooth.

Lilac_Sapporo

I happened to come across this doughnut shop. Looking at the reviews, it seems to be quite a popular place. They seem to be particular about their ingredients, including the flour. I bought one with fresh cream in it, and both the dough and the cream were light and easy to enjoy. Some of them look cute too, so I think they would make nice gifts.

Source:Lilac_Sapporo's review

のっちむ

・Honey Cream
The dough was chewy and not greasy, with a melt-in-your-mouth texture almost like a fresh doughnut. It was packed with cream, so cream lovers will be very happy. The cream had a milky style. It wasn’t overly sweet, so it didn’t feel heavy. More than honey, I noticed a strong milkiness, or rather a rich cream flavor. I want to try the other doughnuts too…!

Source:のっちむ's review

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Burn

This popular shop near Kotoni Station in Nishi Ward, Sapporo, is known for its high quality donuts.

It has two sides, a donut shop by day and a live music bar by night, where you can enjoy carefully made Homemade donuts surrounded by an American retro interior.

About 20 kinds of doughnuts are lined up in the display case inside the shop, and the easy on the wallet price range is part of the appeal.

The dough has a moist texture and a gentle sweetness, giving it a simple flavor. People also praise these doughnuts for how cleanly the oil drains, making them easy to eat without feeling heavy.

In addition to the standard sweet donuts, they also offer savory donuts made with ingredients like egg and curry.

One of the sweet donuts, Coconut Chocolate, is said to be a Homemade treat with a light chocolate-flavored dough and coconut as a nice accent.

best life partner

A shop with all kinds of donuts. More than just the wide variety of donuts, the decorations inside are full of things to see. If you take your time looking around, you might forget how much time has passed. There are as many as in a museum.

Source:best life partner's review

まねき伯爵

There are two kinds of agepan (fried bread), sugar and cinnamon. I couldn’t decide, but I went with the cinnamon. It had a simple flavor, but the outside was nice and crisp, and I finished it in no time.

Source:まねき伯爵's review

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Krispy Kreme Doughnuts Sapporo Pole Town Ten

Located inside the underground shopping arcade "Pole Town," about a 3-minute walk from Odori Station in central Sapporo. This doughnut chain was founded in North Carolina, USA, in 1937.

They also sell drinks, and you can eat and drink inside the shop. There are table seats and counter seats.

The donuts at this shop stand out for their cute look, making them perfect as souvenirs.

In addition to A la carte options, there are also BOX discounts, so they are ideal for small gifts and parties. Along with the standard items, there is also a wide lineup of limited time and region exclusive products.

Among the many items on the menu, the most popular is the signature doughnut, "Original Glazed."

It features a soft and light dough with a melt-in-your-mouth texture. If you warm it up before eating, its gentle sweetness stands out even more and tastes great.

Sumkaf

The donuts are popular for their light texture and smooth melt-in-your-mouth feel, and the classic Original Glazed gets good reviews for being just sweet enough and easy to eat. The cute-looking limited-time items and Hokkaido (Hokkaido)-only flavors are also a big draw, and they make great gifts. People also like that it is easy to stop by in the underground shopping area and enjoy something sweet without fuss.

Source:Sumkaf's review

ぷちおーちゃん

Whenever I pass by this restaurant, I can't help wanting to buy something from Krispy Kreme Doughnuts. Today again, I picked up some must-have Original Glazed doughnuts along with Old Fashioned and Cookies & Cream Chocolate. The Original Glazed, lightly warmed up at home, goes really well with coffee.

Source:ぷちおーちゃん's review

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