Photograph:hattoemiemi
Aichi Prefecture, centered around Nagoya, has developed its own unique food culture. From Takeout specialty shops to stylish cafes, it is also home to many well-known sweets spots. This time, we have rounded up recommended sweets in Aichi that you should definitely try, including homemade cakes made by dedicated pastry chefs and afternoon tea with a gorgeous presentation.
Created: July 21, 2026
This article is based on3,560Tabelog reviews.
Table of Contents
Photograph:かよむす
France Yakigashi Chandorier is a 5-minute walk from Kokusai Center Station on the Nagoya Municipal Subway Sakura-dori Line. This shop offers authentic French baked sweets, including fruit tarts.
Eat-in is by reservation only. In the cozy little space, you can enjoy a relaxing grown-up moment.
Photograph:kojista55
The "Paris-Brest" is a sweet made with ring shaped choux pastry sandwiched with four kinds of cream, including custard and praline.
The choux pastry is crisp, and it is said to be delicious with the rich aroma and texture of hazelnuts standing out.
Photograph:k1uk0
The "Grapefruit Tart" is one of the popular items at this shop. It features a whole wheat tart crust layered with pistachio cream and topped with grapefruit.
The grapefruit is said to have mild acidity, with a juicy sweetness.
タカ21616
I had their signature grapefruit tart and original tea. It was amazingly good, by far the best tart I’ve ever had. It was the kind of taste that lets you sink into pure happiness.
Source:タカ21616's review
らーめんWalking
• Pomme de Ebisu
Inside a cream puff-like pastry is soft Kogyoku (Jonathan apple) seasoned with four kinds of spices♪ The fruit’s natural sweetness is very tasty.
Source:らーめんWalking's review
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Photograph:Rire
Girouette Cafe is a patisserie cafe restaurant located a 6-minute walk from Motoyama Station on the Nagoya Municipal Subway Higashiyama Line, just off the main street.
The second floor has a fully equipped cafe space where you can relax and enjoy a quiet, leisurely time.
Photograph:らこすけ0515
They serve Homemade cakes made with carefully selected ingredients and no additives or preservatives at all. In addition to the regular menu, they also offer limited time items.
The regular tiramisu is said to balance the bitterness of coffee with a hint of lemony tartness.
Photograph:pecori22
"Savarin Epice" is said to be an adult-oriented cake flavored with rum and spices.
The savarin dough, soaked with plenty of liqueur, has a moist texture. It is scented with citrus dried fruits and has a bright, elegant flavor.
angel79133
I was torn between this and a parfait today, but I had a cute cake. The baked sweets and bread also looked very good♡I want to come again.
Source:angel79133's review
saya.tam*
The carefully crafted cakes are really delicious! They’re so finely made that you almost think, “Can cakes really be this intricate!?” You can enjoy great cakes with combinations that would be impossible for an amateur to make. Even the simple shortcake was impressive. The tiramisu I ordered was also moist and rich, and really delicious.
Source:saya.tam*'s review
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Photograph:VOLVO850R
Nagono Sabo Hanasenka is a place where you can enjoy carefully made wagashi (traditional Japanese sweets) with sencha (Japanese green tea) or matcha (powdered green tea).
The interior is a renovated kominka (traditional old house) that is over 100 years old. You can spend an elegant time seated at the modern light wood counter or table seats.
Photograph:Lady hana
The "Hon-warabi Mochi (bracken starch dumpling)" is made with hon-warabi-ko (bracken starch) from Kagoshima Prefecture, and a nice touch is that they knead it fresh for each order.
It has a faint sweetness and a melt-in-your-mouth softness.
Photograph:nekokiti0215
The collaboration item "Hanasenka to Fukyuen no Monaka" with the famous monaka shop Fukyuen is a Japanese sweet made with monaka wafers kneaded with bamboo charcoal and filled with anko (sweet red bean paste), walnuts, and dried figs. You can enjoy it with cognac poured over it to taste.
The anko is said to be kept mildly sweet to pair well with sencha (green tea).
食べ歩き研究員
• A set of jo-namagashi (premium fresh Japanese sweets) and tea • matcha
A little time passed, and the set was served. I managed to enjoy a high quality cafe break. The monaka wafer filled with my favorite Fukyuen chunky red bean paste and waguri (Japanese chestnut) was excellent. In the relaxing shop, I enjoyed it together with namafu-manju (wheat gluten bun), one of my favorite treats.
Source:食べ歩き研究員's review
はるはるだっし
It was Manzoku!!!!! They served the tea in three rounds, and each one had a completely different aroma and taste, which made it a lot of fun, and it was delicious! The assorted sweets platter also had a variety of sweets with different flavors and textures, so it was fun to eat as well! I would definitely love to visit again!
Source:はるはるだっし's review
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Photograph:えこだねこ
Pigment is a cafe located along Fukuro-machi-dori in Naka-ku, Nagoya, Aichi.
The spacious interior offers table sofa seating and counter seats. With its stylish modern space, it is a great pick for days when you want to refresh both body and mind.
Photograph:自称独り者グルメ
A popular limited-quantity item is the “kisetsu no pafe (seasonal parfait),” whose contents change with the seasons.
It is said to be packed with all kinds of ingredients, including seasonal fruit, homemade ice cream, gelee, and cream.
Photograph:ジョビちゃん
The "Homemade acai bowl" is made with plenty of Homemade granola and seasonal fruit, and you can customize it to your liking.
Adding nuts or cacao nibs makes it more filling, according to reviews.
悠々☆
• Homemade acai bowl
Acai topped with banana, berries, nuts, and yellow peach. It felt like they used quality ingredients, and I could really taste proper acai and real fruit.
Source:悠々☆'s review
しーのちゃん
・House-made acai bowl
The acai bowl is really good! I like that it has a thick texture and is not runny. The raspberry? topping also adds a nice accent.
Source:しーのちゃん's review
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Photograph:coco松明
Madame An is a kominka (traditional old house) cafe quietly tucked away in a residential neighborhood, a 3-minute walk from Kawana Station on the Tsurumai Subway Line in Nagoya.
The eat-in space is lined with wooden tables. In its calm atmosphere, you can enjoy sweets made with carefully selected ingredients.
Photograph:のびのびパパ
An eat-in only set with carefully selected Western-style sweets and drinks is available.
The "cake set" lets you choose your favorite cake from the display case. It comes with bite-size baked sweets and a mini gelato.
Photograph:izumi3935
One popular menu item here is the pudding. This firm eggy pudding comes with slightly bitter caramel sauce and smooth fresh cream.
The pudding has just the right firmness, and its rich sweetness fills your mouth.
・Pudding Set
It is a retro style steamed pudding and comes with fresh cream. The bittersweet caramel goes well with it, and it was delicious.
Source:https://tabelog.com/en/aichi/A2301/A230108/23005780/dtlrvwlst/B507403346/
kagom942
For dessert after the meal, I had the fig and grape tart. It was not too sweet, and it was filling with great volume too. I am very Manzoku.
Source:kagom942's review
156
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Photograph:ゆうかの食べログ
Air Cafe Centralgarden is a cafe dining spot where you can enjoy Homemade sweets and specialty coffee.
The atmosphere inside changes depending on the time of day, making it a great place to spend some quality time. On nice days, the terrace seats are also recommended.
Photograph:アイリッシュショコラ
The "Tokusei Bitter Tiramisu" is made with plenty of espresso. It has a light touch of alcohol, giving it a flavor for adults.
The richness of the mascarpone goes well with the mild bitterness of the coffee.
Photograph:Be Happy ♡
The "Crepes Suzette from served with vanilla ice cream from" is a popular menu item that appears every year for a limited time in winter.
This dish features Homemade crepes made with orange peel, simmered in orange sauce, and they flambé it right in front of you.
134303130513
I came mainly for the cafe, so I ordered the cake set. I think there were about 5-6 kinds of cake. They all looked delicious and gave a good impression. It's an easy place to walk into, and I'll come again.
Source:134303130513's review
ドラミちゃん日記
Since it stays open until night, I often use it as a night cafe. The meal dishes are tasty too, but I really love the sweets here and visit regularly. I especially like the chocolate desserts and recommend them. The latte art is cute, and they are particular about their coffee too.
Source:ドラミちゃん日記's review
234
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Photograph:rikoo629
Bistrocafe THE FLOWER TABLE is directly connected to Sakae Station on the Nagoya Municipal Subway Higashiyama Line, and is located on the 3rd floor of Nagoya Sakae Mitsukoshi.
Blending classic and modern styles, the interior features tables made with green marble and has the atmosphere of a hotel lounge.
Photograph:ヒング
The "tokusei Basuku chizukeki (special Basque cheesecake) made with carefully selected eggs" is a rich dessert made with flavorful eggs and cream cheese, baked until nicely browned.
It comes with salt on the side, and the sweet-salty taste is said to be addicting.
Photograph:04081825
In the evening, the popular choice seems to be the "Night Afternoon Tea Set" with free flow.
They serve bite-sized sweets and savory items with playful touches throughout. Every item looks cute, and each one is said to be carefully made.
ヒング
・Classic pudding
This classic pudding had a firm shape with a fine, smooth texture, and it had a nice eggy richness too, which made it tasty and just my kind of pudding♡The caramel was pleasantly bitter, and the whipped cream had a great texture, so I was Manzoku. When it comes to pudding, I still prefer whipped cream over ice cream.
Source:ヒング's review
Qingshui813
・Coffee jelly
The coffee jelly was topped with fresh cream and ice cream, and the portion was on the large side. The iced tea also came in a big glass with plenty in it.
Source:Qingshui813's review
296
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Photograph:idanbo
Kashizuki, located in Tempaku Ward, Nagoya, Aichi Prefecture, is a shop that sells Western sweets and cookie tins.
The antique-style interior is done in white and brown. The dried flower decorations are said to add a stylish touch.
Photograph:名古屋グルメちゃん
The “Swan Choux” is a sweet made with choux pastry filled with custard cream and milky whipped cream.
The choux pastry has a buttery flavor and a crisp, crunchy texture. It is said to have plenty of cream, giving it a satisfying feel.
Photograph:マロン0227
On Wednesdays only, you can eat in and enjoy the daily sweets and drinks.
The sponge cake is appealing for its texture that melts apart the moment it hits your mouth. They are also particular about the fruit and fresh cream they pair with it.
I took a bite of the shortcake I wanted to eat most ♥ Wow, it just melts in my mouth(≧▽≦)The soft, gentle whipped cream wraps around the soft sponge cake, giving it the best melt-in-your-mouth texture(*˘︶˘*).｡*♡
Source:https://tabelog.com/en/aichi/A2301/A230111/23076498/dtlrvwlst/B496766396/
ま000002
The sablés are incredibly good. These sablés have a crisp, crumbly texture! The butter sablé was simple, but you could really taste the butter, and it was very delicious! The caramel sablé had a caramel flavor and was coated with cinnamon sugar on the outside! This one was also very delicious!
Source:ま000002's review
103
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Photograph:ぽちたまにゃん
Rignosa Cafe is a popular spot in Midori Ward, Nagoya, Aichi, where guests can enjoy a relaxing cafe time in a chic atmosphere.
In addition to casual tables for two, the cafe has spacious sofa seating and calm loft seating, making it a good choice for a wide range of occasions.
Photograph:mion.mini
They serve house-made sweets such as cakes and tarts, all made by a dedicated patissier.
Their standard menu item, "ichigo no shortcake (strawberry shortcake)," is known for its fresh cream that melts smoothly in the mouth and its delicate flavor. It is said to be lightly sweet and easy to enjoy.
Photograph:ジョビちゃん
The "NIGHT HIGH TEA SET" is a set where you can enjoy colorful cakes made with seasonal fruit and bite sized baked sweets.
It also comes with a homemade mini hamburger and your choice of pasta or pizza, so it is filling enough to leave you very Manzoku with it as a meal.
山崎川 五十郎
・Gateau chocolat
The classic chocolat is Homemade in-house. This dish is made by slowly baking chocolate-kneaded batter in the oven. It is rich, yet not too heavy, which is nice.
Source:山崎川 五十郎's review
b951b1
・Seasonal fruit tart
This time I went with the seasonal fruit tart, and the cream was not too sweet and made the most of the fruit’s natural sweetness, so it was quite good.
Source:b951b1's review
278
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Photograph:ままぽ
"meal chiffon & sweets Damonde" is a gluten-free specialty shop located a 4-minute walk from Fushimi Station on the Nagoya Municipal Subway Higashiyama Line. It serves body-friendly sweets made with ingredients from Aichi and komeko (rice flour).
The interior, decorated with cute furnishings and art, is said to offer a spacious and relaxing setting.
Photograph:たなお0141
The top pick is "freshly baked chiffon cake." The chiffon cake is said to be slightly warm, with a gentle sweetness and a light, airy texture.
It is also said to be good served with vanilla ice cream and maple syrup.
Photograph:ココマフィン
At lunchtime, the recommended choice is a set that comes with a savory chiffon cake called meal chiffon.
Though small, it is dense and very filling. They offer a range of flavors such as spinach, curry, and shirasu (whitebait).
ac58d5
・Freshly baked chiffon
The chiffon cake came wrapped in a tube, and the staff told me it was so soft that I should scoop it out with a spoon to eat it. It really was fluffy! It was so soft that if you took the tube off, the whole chiffon cake would stick to it. Adding maple syrup made it twice as good!
Source:ac58d5's review
・Freshly baked chiffon
The chiffon cake was fluffy and really delicious! The right way to eat it is without removing this film, and we poured maple syrup over the top.
Source:https://tabelog.com/en/aichi/A2301/A230102/23075508/dtlrvwlst/B501667248/
97
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Photograph:ri__chan029
Yaki-gashi toi Kakuozan is a Takeout specialty shop for baked sweets, just a 1-minute walk from Kakuozan Station on the Nagoya Municipal Subway Higashiyama Line. It sells sweets made with Special ingredients from Aichi.
Another nice point is that you can choose while sampling various items and drinks in the shop.
Photograph:ri__chan029
The most popular financier is a baked sweet with the appealing aroma of cultured butter and almonds that spreads in your mouth. It has a crisp outside and a soft, moist inside.
They serve the classic flavors "Plain" and "Choco Nuts" fresh baked every day.
Photograph:苺みるくちゃん
The filling chunky cookies are also recommended.
Along with the classic plain chocolate nuts, the lineup is full of character, with options like plain salt rosemary and matcha (green tea) marron white chocolate.
ri__chan029
The freshly baked financier is crisp on the outside and moist and rich inside♪ It’s so good that I always buy it every single time—I love it! I couldn’t resist and ate it right after leaving the shop
Source:ri__chan029's review
筋肉肉男
It was a wonderful baked sweets specialty shop where you can enjoy all kinds of flavors. They sell only baked sweets, and there were lots of different flavors! Inside the shop, they had cookie and financier samples, and with so many kinds to choose from, it was a happy space where you could enjoy all sorts of flavors.
Source:筋肉肉男's review
92
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Photograph:野原ひろし(35)
Cafe Cammello is a cafe in a residential neighborhood in Nishi Ward, Nagoya, Aichi Prefecture. Here you can enjoy freshly ground coffee along with Homemade sweets and light meals.
Books are available inside the cafe, where jazz plays, so even solo visitors can spend time here without getting bored.
Photograph:kazu_0924
This is the "apple pie." It has sweet apples simmered with the peel on inside a crisp pie crust, and it is said to have a tasty, Homemade feel.
The ice cream served on the side contains vanilla beans, so you can enjoy its rich aroma.
Photograph:dekiちん
The "Coffee Crème Brûlée" is a house-made sweet made with plenty of single-origin coffee.
The crisp caramelized top and the rich flavor of the brûlée are said to be irresistible.
タロ活
・Coffee jelly
This coffee jelly is a dessert made with a rich coffee base and topped generously with whipped cream, biscuits, and matcha (green tea) ice cream, giving it an excellent balance of slight bitterness and sweetness. It is just right for a rewarding cafe break.
Source:タロ活's review
ヒング
・Fermented butter scone, plain
I was so happy to be reunited with exactly this kind of scone ♡ It has a light texture that is crisp, fluffy, and crumbly, melts in the mouth, and has such a nice butter aroma ♡ As expected, after trying all kinds of scones lately, this one is still top level for me. I love scones that make me think, this is already full of flavor and delicious even on its own!
Source:ヒング's review
81
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Photograph:さくぱん72963
Located a 1-minute walk from Horita Station on the Nagoya Municipal Subway Meijo Line, magnet is a cafe serving sweets, lunch, and drinks supervised by well-known shops.
The natural interior, built around gray tones and wood grain, offers counter and table seating.
Photograph:ケンちゃん大ちゃん
The "Koala Croffle" is a cute looking dessert topped with vanilla ice cream, whipped cream, and cocoa cookies.
The dough uses plenty of butter, giving it a crisp and chewy texture.
Photograph:fussii
The “Shiroi Mont Blanc” features pure white cream made with mascarpone cheese, and they pipe it in front of you after you order.
The mild richness of the cheese goes well with the tartness of the fruit.
もも(˶' ᵕ ' ˶)
・Koala croffle, fresh banana juice
I had the croffle! It went perfectly with the whipped cream and honey, and it was great! The banana juice I ordered as a drink was also rich and very delicious!
Source:もも(˶' ᵕ ' ˶)'s review
爆食くっきーちゃん
The reason so many people are drawn to magnet is the quality of its sweets. The parfaits and cakes, made with great care for the seasons, look beautiful and every choice feels exciting. The sweetness is refined and brings out the flavors of the ingredients, with the fresh fruit and smooth cream in perfect harmony.
Source:爆食くっきーちゃん's review
83
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Photograph:♡saku♡
Building Blocks Cafe is a cafe about a 10-minute walk from Shigahondori Station on the Nagoya Municipal Subway Meijo Line.
Inside, tasteful interior pieces are placed throughout, and the seating has sofas on one side, so guests can relax in comfort.
Photograph:白ウサギ1111
The recommended lunch option is the "Dessert Lunch." It comes with a choice of main dish and salad & deli, plus a dessert plate made by the patissier.
The dessert plate seems to include mini-size sweets along with sherbet and meringue.
Photograph:nagoya.mまい
This is the "Gohobi Chiffon Cake." The chiffon cake has a light texture and a simple flavor that people say makes you want to come back for it again and again.
The fruit toppings change with the season, and they are known not only for their taste but also for how beautiful they look.
kuisinbochan
The atmosphere inside the restaurant was very cute. I really enjoyed both the pasta and the dessert, and they were both very good. I heard they are also open at night, and it made me want to come back and try dinner too.
Source:kuisinbochan's review
Papupo2022
・Dessert plate
The presentation is so beautiful that just looking at it is enough to feel Manzoku. Since they use muffins and other items sold at the shop, it also helps as a guide for what to buy later as a souvenir.
Source:Papupo2022's review
87
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Photograph:名古屋グルメyuzu6975
Parfait de ruelle is a cafe located down a narrow alley, about a 5-minute walk from Kamimaezu Station on the Nagoya Municipal Subway Tsurumai Line.
They offer homemade sweets, including parfaits made with seasonal fruit. You can relax and take your time at the table seats on the second floor.
Photograph:fujik370
The most popular item is the "Purin a la Mode Parfait." It layers ice cream with vanilla beans and fresh cream from Hokkaido (Hokkaido), then tops it with a house made steamed pudding.
As you keep eating, you will find chunks of seasonal cut fruit inside.
Photograph:やなこ26111
The "superb brûléed Basque cheesecake" in the photo is a sweet made by sprinkling granulated sugar over the surface of the cake and torching it with a burner.
Along with the rich taste of the cheese, you can also enjoy the crisp and creamy texture of the brûlée.
はるはるだっし
Three friends and I each had a drink and shared two parfaits. Wow, they were huge! Two for three people was the right call! But they weren’t too rich, and the parfaits had lots of different things inside, so we could enjoy them to the last bite without getting bored! I’d like to visit again if I get the chance! It was delicious!
Source:はるはるだっし's review
harut284
・Purin a la Mode Parfait
The firm purin (custard pudding) was rich with just the right amount of sweetness. The ice cream was rich too!! The cream was smooth. The jelly packed underneath was refreshing. It was a well-balanced parfait!
Source:harut284's review
91
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Photograph:激おこﾌﾟﾝﾌﾟﾝ丸٩(๑`^´๑)۶
"Panel Cafe Kasugai" is an airy interior cafe in Kasugai City, Aichi Prefecture.
Inside, filled with natural light, you will find sofa and table seating. Surrounded by stylish decor, you can fully enjoy a relaxing time.
Photograph:なべちゃん1204
The "matcha tiramisu pancake" in the photo is a sweet made with fragrant matcha and smooth mascarpone cream.
The pancake batter has a light, airy texture that goes well with the matcha.
Photograph:mogu-太郎
The "Chocolate Soft Serve Croffle" is a dish made with rich soft serve on croissant dough and topped with plenty of chocolate.
The dough is said to use plenty of butter, giving it a crisp texture.
aichi__gohan
The pancakes here are seriously so fluffy they melt in your mouth!w It was my second time, and they were still as good as ever♡ They also have a wide variety of other sweets, so I think it’s hard to resist for anyone with a sweet tooth!♡
Source:aichi__gohan's review
グルメ秘書RUN
・Anbutter soft serve croffle
They also have a wide range of pancakes and desserts. This time, I had the anbutter soft serve croffle. The anbutter and soft serve were the perfect combo.
Source:グルメ秘書RUN's review
244
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Photograph:グルメ旦那
Brown Beans is a cafe located in a residential neighborhood in Toyoake, Aichi Prefecture. It is popular for its sweets made in the in-house workshop and its hand-dripped coffee.
There are table seats and counter seats, and the space is said to have a retro feel.
Photograph:yizum218
The photo shows the "Nanbu tetsu coffee (cast iron coffee) and flower scone set."
You can choose the scone flavor from plain, matcha (green tea), coffee, and organic black tea. The scone has a crisp texture and is said to go perfectly with the coffee.
Photograph:柊。
The “Vanilla Chiffon Plate” is a dish of vanilla scented chiffon cake served with fresh cream and seasonal fruit.
The batter uses Obara tamago (eggs) from Aichi Prefecture, and it is said to have a moist, soft, fluffy texture.
ミキ910
・Cake Set Service
If you order cake and a drink, this good value set also comes with mini soft serve✨A shortcake topped with Shine Muscat grapes, kiwi, orange, and more. It has plenty of fresh cream.
Source:ミキ910's review
照焼あんホイップ
Starting at 7 a.m., you can enjoy authentic cakes at this kissaten (Japanese-style coffee shop), Cafe Kisetsu, where the cake selection changes with the season and every one is high quality. As for coffee, many people often enjoy the daily single-origin coffee.
Source:照焼あんホイップ's review
169
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Photograph:yoakenoao
Located in Maruyamacho, Toyota City, Aichi, cafe double Toyota is a cafe that serves cafe-style meals and house-made sweets.
Inside the fully glass-walled space, there are table seats and cottage-style open seats. It is said to have a fresh atmosphere during the day and a calm atmosphere at night.
Photograph:glutton⭐︎
You can enjoy house-made cakes by the patissier, from regular favorites to monthly specials.
The most popular item, the "American Shortcake," is a fairly large dessert. It is said to be mildly sweet, so you can finish it with no trouble.
Photograph:scrambler_nomad
The hearty set meals that come with multigrain rice, soup, and side dishes also seem to be popular.
The "Fried Chicken with Shibazuke (pickled eggplant, cucumber, and myoga) Tartar Nanban" features tender, juicy fried chicken topped with a bright tartar sauce made with shibazuke.
みーあん917
The outside of the shop is lovely, and the inside is lovely too. The interior has a winding layout with all kinds of seating. It is stylish and very comfortable. On top of that, the cake was sooooo good! The whipped cream and the sponge were both really good!
Source:みーあん917's review
eureka ❤︎
A cafe I happened to come across and decided to step into! The interior had a natural feel, and it seemed like a nice place to relax and take it easy〜. I arrived right after lunch had ended, so I only had cake. The cake was big and really delicious, and I was very Manzoku◎
Source:eureka ❤︎'s review
227
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Photograph:ずずオレンジ
AKARENGA GARDEN is an afternoon tea specialty shop in Komaki, Aichi, marked by its red brick building.
Luxury furniture and interior decor create a Special feel.
There are round table seats and sofa seats, and you can enjoy an elegant tea time.
Photograph:ずずオレンジ
The On-the-Day orders are accepted "Afternoon Set" comes with 120 minutes of free-flow drinks, so you can enjoy as much as you like from 10 kinds of black tea and coffee.
The sweets change with the season, which is part of the appeal since you can discover new flavors every time you visit.
Photograph:ことねぐるめ
The "Elegant Set" is a full scale afternoon tea set available by reservation only. A key feature is the decorations based on a theme, with ribbons, flowers, and more.
You can enjoy a colorful selection of sweets created by a dedicated patissier.
Non N
It was lovely with its Japanese and Western mix! You can enjoy afternoon tea in a calm and lovely space where you can relax on the sofa. I’m already looking forward to seeing what next month’s theme will be o(^▽^)o It was a great meal.
Source:Non N's review
Nonoayamama
You can relax for 2 and a half hours. Every dessert is delicious. The All you can drink option is a nice bonus. The building is bright, clean, and lovely. The sofas are very comfortable. The space feels roomy and relaxed.
Source:Nonoayamama's review
54
