Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Konoteppan datoumaiga kyu uwarinomi se pomo pokopompo
(この鉄板だとウマいが9割の店 ぽんぽこ本゜舗)- Nearest station：
- Categories：
-
- Budget：
-
- Previous review
- To the list of reviews（25）
- Next review
- Previous review
- To the list of reviews（25）
- Next review
Restaurant information
Details
| Restaurant name |
Konoteppan datoumaiga kyu uwarinomi se pomo pokopompo
|
|---|---|
| Categories | Okonomiyaki (Japanese savory pancake)、Monjyayaki、Izakaya (Tavern) |
| Phone number (for reservation and inquiry) |
044-201-9132 |
| Reservation Availability |
Reservations available
土日祝の終日、ランチタイム、及び7名以上の予約はお電話にて承ります。 |
| Address |
神奈川県川崎市幸区南加瀬2-36-13 |
| Transportation |
Shitte Kurokawa Road (Prefectural Route 14), right next to the Minamikase intersection (about halfway between National Route 1 and Tsunashima Kaido) The pink building opposite Gyudon (Beef bowl) bowl restaurant Sukiya is a landmark. 4 parking spaces. Approximately 25 minutes walk from JR Shin-Kawasaki Station. West exit of Kawasaki Station. From Motosumiyoshi Station, take the bus for about 30 minutes and get off at Egawa-cho stop.From Motosumiyoshi Station, take the bus for Kawasaki Station West Exit for about 15 minutes and get off at Egawa-cho stop. 1,194 meters from Shin Kawasaki. |
| Opening hours |
|
| Budget |
￥2,000～￥2,999 ￥1,000～￥1,999 |
| Budget（Aggregate of reviews） |
￥1,000～￥1,999
|
| Method of payment |
Credit Cards Accepted （VISA、Master、AMEX、JCB） Electronic money Accepted （Transportation electronic money(Suica)、Rakuten-Edy、nanaco、iD、QUICPay） QR code payment Not Accepted |
| Table money/charge |
チャージ料なし、つきだしなし |
Seats/facilities
| Number of seats |
72 Seats （ 2nd floor table floor seats 32 seats 3rd floor tatami floor seats 40 seats *3rd floor opens from 6pm） |
|---|---|
| Maximum party size | 40people（Seating） |
| Private dining rooms |
not allowed The third floor is a banquet room that can accommodate up to 40 people.The floor can also be reserved for parties of 30 or more adults. Normally, it can be used as a semi-private room for 6, 8, or 12 people.The 3rd floor is open from 18:00 to 22:00. |
| Private use |
OK |
| Non-smoking/smoking |
No smoking at all tables From April 1, 2020, all seats are non-smoking by law. There is a smoking space outside on the first floor, so if you wish to smoke, please use that space. |
| Parking lot |
OK 4 units. During dinner time only, if the parking lot is full, please use the nearby coin parking. The parking fee for one car for up to 2 hours will be deducted from the meal fee. Please be sure to bring your parking permit. Cannot be used in conjunction with coupons |
| Space/facilities |
Sofa seats,Tatami seats,Horigotatsu seats |
Menu
| Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Cocktails |
|---|
Feature - Related information
| Occasion |
This occasion is recommended by many people. |
|---|---|
| Service |
Extended party hours (more than 2.5 hours),(Surprise) Party accommodations,Take-out,Delivery |
| With children |
Kids are welcome |
| Website | |
| The opening day |
2011.8.6 |
| PR for restaurants |
Let's surround the iron plate! Next generation heaping portion of monja, fluffy okonomiyaki! OK to take home
[Parking available] This restaurant was created by an okonomiyaki idiot who wanted to go there with his family and friends and had been going to Okonomiyaki restaurants and cooking and eating it himse |
Today I went to “Pon Poko Honpo”! Gather around the teppanyaki iron plate and enjoy Okonomiyaki and Teppan-yaki together with drinks! In the current coronavirus pandemic, it's difficult to gather in large groups, so we had a quick drink with a small group! ( *°∀°* ) Let's review! (￣^￣ゞ The location is about 25 minutes walk from Shin-Kawasaki Station. It is an old-fashioned Okonomiyaki restaurant that is loved by locals. Therefore, the staff is friendly, the menu is affordable, the volume is large, and the interior is comfortable. Good. Everything was eye-catching and somehow nostalgic. There were many menus with a wide variety of snacks and ingenuity. In particular, Okonomiyaki is said to be particular about the soup stock, and the konbu and bonito. It was made with plenty of mixed soup stock. It was really delicious! Also, you can feel like you're making it yourself (just bake it and flip it over), so I guess that's a synergistic effect that doubles the deliciousness. Lol lol Probably, I'm sure I'll visit you several times in the future. (*´﹀`*) I'm sure I'll come back again! Thank you for the meal!!