Official information
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Restaurant name |
Fu-fu shisen(Fu-fu shisen)
|
---|---|
Categories | Sichuan Cuisine、Dim sum、medicinal foods |
Phone number (for reservation and inquiry) |
|
Reservation Availability |
Reservations available
前日(17:00)までのご予約制コースのご案内になります。 |
Address |
神奈川県藤沢市鵠沼橘1-1-15 富洋ビル 1F |
Transportation |
Tokaido Line, Odakyu Line, Enoshima Electric Railway, Shonan-Shinjuku Line. 287 meters from Fujisawa. |
Opening hours |
|
Budget |
¥8,000~¥9,999 |
Budget(Aggregate of reviews) |
¥8,000~¥9,999¥1,000~¥1,999
|
Method of payment |
Credit Cards Accepted (VISA、Master、JCB、AMEX、Diners) Electronic money Not Accepted QR code payment Not Accepted |
Table money/charge |
無し |
Number of seats |
10 Seats ( 1 seat at a table for 2 people, 1 seat at a table for 4 people, 4 seats at the counter. Customers under elementary school age are not allowed to enter the restaurant.) |
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Maximum party size | 4people(Seating) |
Private dining rooms |
not allowed |
Private use |
not allowed |
Non-smoking/smoking |
No smoking at all tables |
Parking lot |
not allowed There is a paid parking lot nearby. |
Space/facilities |
Stylish space,Comfortable space,Wide seat,Counter |
Drink |
Japanese spirits (Shochu),Wine,Cocktails,Particular about wine,Particular about cocktails |
---|---|
Food |
Particular about vegetable,Particular about fish,Healthy/beauty food menu,Vegetarian menu |
Occasion |
|
---|---|
Location |
Secluded restaurant |
Service |
(Surprise) Party accommodations(Birthday plate) |
With children |
We do not allow customers under elementary school age to enter the restaurant. However, you can enter if you order a course meal. |
The opening day |
2018.7.29 |
Remarks |
Fu-fu Shisen is a restaurant that specializes in seafood and vegetable dishes based on Sichuan cuisine, and is particular about the ingredients used. No meat (including processed foods), dairy products, or chemical seasonings are used. Organic vegetables, organic seasonings, and organic sugar beet sugar are used. Only one course per group. Reservations are required by the day before (5:00 p.m.). Veggie courses must be reserved at least two days in advance. *Please note that we may not be able to reply immediately. 1. Name and number of guests 2. Reservation date and time 3. Type of course 4. Please include any allergies or ingredients you do not like. 5. Phone number If you have allergies, please provide as much detail as possible. Example) *1 person with shellfish allergy, broth is OK Example 2) *1 person who does not like shellfish, scallops are OK, broth is OK Please fill out the above information and send us a message on Instagram. For details about the courses, please see the reservation details on Instagram. |
PR for restaurants |
A Sichuan restaurant serving seafood and vegetables without using any meat. A restaurant serving natural wine and Chinese cuisine.
Chinese cuisine made with seafood and vegetables, with no meat (including processed meat). We use organic seasonings and vegetables as much as possible, and we are particular about making our dim sum,
... noodles, and sauces by hand. No dairy products are used. We use olive oil and sunflower oil, which are resistant to oxidation. Try it with a natural wine! This course requires reservations by the day before, so please send us a message on Instagram to make a reservation.