Restaurants (Shochu) in Kobe(page 3)

Zaya opens a sister store [Kitashinchi Ichimatsu] Kozai Building 3F, 1-9-1 Sonezakishinchi, Kita-ku, Osaka

The concept is food that can be enjoyed slowly with a drink in hand.

5 minutes from Motomachi West Exit, right next to Kencho-mae Station West Exit ◆ Charcoal-grilled Awaji chicken yakitori and seasonal local sake ♪ We're having happy hour

Renewal Open! Natural Italian Cuisine prepared with the best seasonal ingredients by the chef's skill.

[3 minutes from each west exit of Motomachi Station] [Completely private rooms available] Enjoy "new kappo" that is one step ahead of Japanese Cuisine at Taniro

[2 minutes from Sannomiya Station] We are proud of the seasonal Seafood that is purchased from the market every day and carefully selected local sake, carefully selected by the owner! Private rooms available◎

Many repeat customers come here to enjoy the feeling of drinking at home! Fully private rooms with sofa seats available ★ Banquet courses with all-you-can-drink from 4,000 yen

7 minutes walk from Taki no Chaya. Enjoy the famous domestic roast beef in a renovated British trade guest house.

A member of the Kobe Meat Distribution Promotion Council! Fully equipped with private rooms! Accommodates up to 60 people! Perfect for entertaining, dining, and anniversaries!

It's becoming a hot topic on SNS! The extremely filling "oju" filled with Kobe beef Steak is very popular!

[5 minutes walk from Sannomiya Station] Enjoy high-quality Yakiniku (Grilled meat) in a hideaway-like space! The technology that has been refined over 40 years has a satisfying taste!

For entertaining important guests at parties, auspicious events, memorial services, Shichi-Go-San events, etc. Private rooms are also available for course reservations.

9 minutes from Motomachi Station ◆ A hidden away yakiniku Yakiniku (Grilled meat) where you can enjoy high quality meat at reasonable prices. Private reserved for 10 people or more.

Kobe Sannomiya [Japanese Cuisine Danya Suzue]

[Fully private rooms available] Enjoy high-quality A4-grade Japanese Black Beef in a relaxed atmosphere. Smoking permitted.

◆ Directly managed by a butcher shop specializing in Kuroge Wagyu beef "female beef" ◆ Fully private rooms available ◆ Smokeless roaster with no worries about smoke ◆

A Steak Restaurants that only serves A5 grade Kobe beef! Private space with all seats private and semi-private!

[A detached Yakiniku (Grilled meat) restaurant specializing in Kobe beef] Enjoy rare parts of Kobe beef and Steak in a spacious private room.

[5 minutes from Sannomiya Station] Super fresh offal is a must-try! Enjoy the flavorful Yakiniku (Grilled meat) made from high-quality female beef. Banquet hall available

Enjoy the stone-grilled Steak made with Tajima beef, a specialty of Kobe that is committed to authentic food! !