Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Sumibiyakiniku Horumon Hachisuke
(炭火焼肉ホルモンはちすけ)- Nearest station：
- Categories：
- Budget：
-
- Fixed holidays：
- Tuesday
Review
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Review 1,928casesFollower 1,184PeopleCarefully grill fresh offal over cha...
``Charcoal-Yakiniku (Grilled meat) Hormone Hachisuke Hiroshima Main Branch'' is a 3-minute...Find out more
2023/10 Visitation
1times
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Review 494casesFollower 185PeopleI made a reservation for the last Monday of the year and visited at 18:00. There were 4 of...Find out more
2022/12 Visitation
1times
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Review 27casesFollower 4People神のレバーや牛タンが最高です 絶対食べるべき、こんなに美味しい焼肉が あったなんてリピート決定ですFind out more
2024/02 Visitation
1times
Restaurant information
Details
| Restaurant name |
Sumibiyakiniku Horumon Hachisuke
|
|---|---|
| Categories | Yakiniku (BBQ Beef) |
| Phone number (for reservation and inquiry) |
082-246-2584 |
| Reservation Availability |
Reservations available |
| Address |
広島県広島市中区中町5-15 201 |
| Transportation |
Opposite Fukuromachi Old Hiro TV. Go up the stairs at the back right of the barber salon and we will be waiting for you on the left. 261 meters from Fukuro Machi. |
| Opening hours |
|
| Budget |
￥6,000～￥7,999 |
| Budget（Aggregate of reviews） |
|
| Method of payment |
Credit Cards Accepted （VISA、Master、JCB、AMEX、Diners） Electronic money Not Accepted QR code payment Accepted (PayPay) |
Seats/facilities
| Number of seats |
23 Seats |
|---|---|
| Private dining rooms |
not allowed |
| Private use |
not allowed |
| Non-smoking/smoking |
No smoking at all tables |
| Parking lot |
not allowed |
| Space/facilities |
Comfortable space,Counter |
Menu
| Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Cocktails,Particular about Japanese sake (Nihonshu),Particular about wine |
|---|
Feature - Related information
| Occasion |
This occasion is recommended by many people. |
|---|---|
| Service |
(Surprise) Party accommodations(Birthday plate) |
| With children |
Kids are welcome(Elementary school students are welcome) |