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Japanese-European cuisine crafted with a blend of traditional and modern techniques. Enjoy seasonal vegetables, fish, and meat prepared to perfection.
Experience authentic Japanese cuisine and sushi crafted by a master with 60 years of skill, all in a serene setting. Perfect for gatherings with fully private rooms!
Enjoy high-quality A5 rank selected black-haired wagyu and other premium meats at reasonable prices. Private reservations for up to 20 guests are also available!
5-minute walk from Awara Yunomachi Station ◆ Enjoy fresh local meats at this casual yakiniku spot. Authentic ramen available too! Open late!
Just a minute from Fukui Station, enjoy a hidden gem where you can savor carefully selected local chicken and seasonal flavors in a delightful course meal.
Experience the bliss of seasonal dishes and local sake, beautifully presented with traditional crafts, all in a refined Japanese setting that showcases the charm of Fukui Prefecture.
The best time to enjoy Echizen crab is from February to early March! Why, you ask...
[Winter Limited Crab Course Now Available] Fresh seafood from the nearby Hokuriku coast is sourced daily! Enjoy sushi made with a focus on freshness!
Indulge in seasonal fish from the Japan Sea and Wakasa region, experiencing the flavors of each season. Enjoy a relaxing moment in a pure Japanese-style setting.
Selected for Tabelog yakiniku WEST "Tabelog 100" 2025
Established in 1978, a long-standing yakiniku restaurant that continues to uphold its flavor and trust.