Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Restaurant name |
Miyazakiken Nichinanshi Tsukadanoujou
|
---|---|
Categories | Izakaya (Tavern)、Fowl、meat dishes |
Phone number (for reservation and inquiry) |
050-5600-2267 |
Reservation Availability |
Reservations available |
Address |
千葉県成田市花崎町533-10 プレドラガールNARITA 1F |
Transportation |
① 3 minutes walk from JR East Narita Station East Exit ② 5 minutes walk from Keisei Main Line Narita Station West Exit 166 meters from Narita. |
Opening hours |
|
Budget |
¥3,000~¥3,999 |
Budget(Aggregate of reviews) |
¥3,000~¥3,999
|
Method of payment |
Credit Cards Accepted (VISA、Master、JCB、AMEX、Diners) Electronic money Accepted (Transportation electronic money(Suica)、Rakuten-Edy、nanaco、WAON、QUICPay) QR code payment Accepted (PayPay、d Barai、Rakuten Pay、au PAY) |
receipt |
Invoice-compliant receipts can be issued Registration NumberT8010401152646 *For the latest registration status, please check the IRS Invoice System Qualified Invoice Issuing Business Publication website or contact the restaurant. |
Table money/charge |
お通し代:480円(税込) |
Number of seats |
85 Seats |
---|---|
Private dining rooms |
not allowed |
Private use |
OK Over 50 people |
Non-smoking/smoking |
No smoking at all tables Smoking space available |
Parking lot |
not allowed Nearby coin parking available |
Space/facilities |
Tatami seats,Horigotatsu seats |
Set menu |
All you can drink |
---|---|
Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Cocktails,Particular about Japanese sake (Nihonshu),Particular about Japanese spirits (Shochu) |
Food |
Particular about vegetable,Particular about fish |
Occasion |
With family/children |Banquets/party |With friends/colleagues This occasion is recommended by many people. |
---|---|
Service |
Extended party hours (more than 2.5 hours),(Surprise) Party accommodations |
With children |
Kids are welcome |
Website | |
The opening day |
2013.2.25 |
Phone Number |
0476-20-0022 |
Remarks |
Tsukada Farm Official TikTok https://www.tiktok.com/@tsukadaofficial |
(visited on July 30, 2022) We are closed on Saturday again today. Well, after thinking about what to do, I decided to stay at a hotel in Narita. I parked my car in a parking lot near Keisei Narita Station and went to worship at Mt. Narita. Narita in summer. It was hot. Check in around 3pm. This time it's a guest room on the National Route 51 side. I'm a little disappointed in the view from here... Take a short break in the guest room. I left the hotel around 6:30pm. The restaurant we chose for dinner was Tsukada Farm. I found this on my way to worship at Mt. Narita. I came to the store after making a reservation on Tabelog website. The street in front of the station around 7pm. A visit to Izakaya (Japanese-style bar) in the downtown area in front of the station. This is a situation I haven't seen in a while. I told the young female staff member in front of the store that I had made a reservation, and she guided me to my seat. Orders are made by mobile ordering. In other words, order using your smartphone. …. My smartphone freezes all the time, and ordering something can be quite stressful. First, I asked the staff member who showed me around to give me a cold drink so I could take the medicine. Next up is alcohol... Even though it's called mobile ordering, it's difficult because I don't know what kind of dishes are available. I managed to order the Hyuganatsu Sour (540 yen). I searched for alcohol and snacks, but when I tried to click on the food, it froze, so I couldn't order it. I'm in trouble... After turning my smartphone back on, I managed to order Tsukadama and local chicken Oyako-don (Chicken and egg bowl) (780 yen). I didn't have anything to order, so I ordered Oyako-don (Chicken and egg bowl) and it was delicious! Using my smartphone, which often freezes, I ordered fried wild shrimp (540 yen). While I wait for my food to come out, I apply the eye drops that were prescribed to me when I went to the eye doctor today. When I checked the total amount, it was over 2000 yen. I think I'll make this the last item. I ordered Tsukadama Pudding (490 yen). When you scoop it up with a spoon, it's hard and crunchy, and when you break it through with the spoon, there's soft pudding at the bottom. There was a similar Izakaya (Japanese-style bar) at a certain Izakaya (Japanese-style bar) chain that I frequent. I drank the leftover Hyuganatsu Sour and drank the medicine cold after the meal. I'm using my smartphone to place a mobile order, so I click on the checkout button, make sure I haven't forgotten anything, and head to the register. I left the store by paying with the regional coupon and T points I received from the hotel I was staying at, and the electronic Suica money. It was cooler outside than when I went to Mt. Narita, so I took a walk around Keisei Narita Station and returned to the hotel where I was staying.