Restaurant name |
Mikiya
|
---|---|
Categories | Seafood、Regional Cuisine、Izakaya (Tavern) |
Phone number (for reservation and inquiry)・Inquiry |
0172-27-6245 |
Reservation Availability |
Reservations available |
Address |
青森県弘前市城東中央4-7-8 |
Transportation |
1,046 meters from Hirosaki. |
Opening hours |
Business hours and holidays are subject to change, so please check with the restaurant before visiting. |
Budget |
¥1,000~¥1,999 |
Budget(Aggregate of reviews) |
¥1,000~¥1,999
|
Method of payment |
Credit Cards Accepted (JCB、AMEX、Diners) Electronic money Accepted |
Private dining rooms |
OK |
---|---|
Non-smoking/smoking |
Smoking establishment Please check with the restaurant before visiting as the law regarding passive smoking countermeasures (revised Health Promotion Law) has been in effect since April 1, 2020 and may differ from the latest information. |
Parking lot |
OK 店舗前3台、隣接の第一10台、斜め向かい第二14台、第三6台くらい |
Space/facilities |
Comfortable space,Counter,Tatami seats,Free Wi-Fi available |
Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu) |
---|---|
Food |
Particular about fish |
Occasion |
Alone |With friends/colleagues This occasion is recommended by many people. |
---|---|
Location |
House restaurant |
The opening day |
.. |
何年か前にお店が新しくなり
店内が綺麗になりました
ランチも人気でいつも混んでます
新しくしてから初のディナー
相変わらずメニューが豊富です
どこの居酒屋に行ってもイカの塩辛があれば
店内仕込みであればいつも注文するのですが
なかなかありません
ダメ元で
「このイカの塩辛は手作りですか?」
と聞いた所
「そうです」
えー!
マジですか!
食い気味で注文しました笑
お味もGood!
ご馳走様でした