Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
やっと店内へ。
自分の不注意で1度目は水曜日に行ってしまい、2度目は外の看板?に貸し切りとの知らせ。3度目はレセプションで満席を告げられ、やっと4度目。40分待ち...の答えだったが受け入れて貰えた。
外で時間をつぶすも間が持たず途中で戻ってきたら結局25分で呼ばれたので、危なかった(笑)
メインとジェラートも付けたので2000円行っちゃいましたが、パスタorピッツァのオプションなしなら何と1000円というお値段。お店の雰囲気、イタリア発祥...それだけでもうちょっとするという先入観を持ってた自分...
お酢が苦手なのでサラダのドレッシングをなしにして戴いた。葉物と豆のサラダ。これなら余程ドレッシングに強い拘りでもなければリクエストは通るだろう。ガルバンゾ―を使ったサラダは大曲のローマでも食べた事がある。
パスタはボスカイオーラにした。海と山の幸。きのこよりツナがやや印象強め。他の投稿で芯が残るとあったが、それが実はアルデンテです。不思議な食感に感じるのも不思議はないですけどね。量はしっかりありましたね。
そして追加したメイン。真鯛の...途中忘れた。サフランソース。ポーションは小さいですね。肉が4切れとか投稿を見ましたけど成程なと。サフランソースが濃厚で美味く、お行儀悪いですが、シルバーでしっかり塗って食べました。
ジェラート、レモンがあってピスタチオがないのはイタリアらしくないな(ラケーリはその逆)
ナガハマがジェラート3種で546。ペペロンチーノが2種で...400しなかったと思う。ちょっと比べてしまいますね。
ホールスタッフなんですが...気品高く振舞おうとしてらっしゃるのかな?ホテルやバンケットでは男性スタッフの方がお固いイメージがあるんですが、逆でしたね。女性の方の中には、後ろを通ったなと思ったら一瞬にして皿を下げて行く方がいます。これ、びっくりする。ちょっと恐い。そういえば...満席です、で終わったのが女性のレセプション。確認してまいりますって対応して下さったのは男性でした。まだ1度目なんで、たまたまだと思いたい。
Restaurant name |
OSTERIA MURIVECCHI(OSTERIA MURIVECCHI)
|
---|---|
Categories | Italian、Pasta、Pizza |
Phone number (for reservation and inquiry) |
080-0800-6089 |
Reservation Availability |
Reservations available
※30名様以上のご予約の際には、前日~60日前にて予約可能。 |
Address |
秋田県秋田市中通2-2-30 センティール・ラ・セゾン千秋公園 1F |
Transportation |
JR Akita Station Car (parking available) 462 meters from Akita. |
Opening hours |
|
Budget |
¥3,000~¥3,999 ¥1,000~¥1,999 |
Budget(Aggregate of reviews) |
¥6,000~¥7,999¥1,000~¥1,999
|
Method of payment |
Credit Cards Accepted (VISA、JCB、AMEX) Electronic money Not Accepted |
Table money/charge |
サービス・チャージ料無し ¥0 |
Number of seats |
60 Seats ( Standing: 70 people Tables: 30 seats Terrace seats: 16 seats (not available during autumn, winter or bad weather)) |
---|---|
Maximum party size | 60people(Seating)、70people(Standing) |
Private dining rooms |
OK Reservations required. |
Private use |
OK Up to 20 people、For 20-50 people、Over 50 people |
Non-smoking/smoking |
No smoking at all tables There is a smoking area outside the store |
Parking lot |
OK 10 spaces *If full, there is a paid parking lot nearby (charged) |
Space/facilities |
Stylish space,Comfortable space,Outdoor/terrace seating,Wheelchair access,With projector,Wheelchair accessible |
Drink |
Wine,Cocktails,Particular about wine,Particular about cocktails |
---|---|
Food |
Particular about vegetable,Particular about fish,Allergy labeled |
Occasion |
With family/children |Date |With friends/colleagues This occasion is recommended by many people. |
---|---|
Service |
(Surprise) Party accommodations,Take-out |
With children |
Kids are welcome(Babies are welcome,Preschool children are welcome,Elementary school students are welcome),Baby strollers accepted
Children's menu available upon request. |
Website | |
PR for restaurants |
[5 minutes walk from Akita Station] A space perfect for a small, intimate wedding
We can plan according to your concept, such as a church ceremony in the chapel surrounded by Akita cedars, or a civil ceremony according to a theme. We provide reliable hospitality with authentic Ital |
I was surprised that it had been so long since I last ate there. It had been seven years since I last ate there. I had parked my car, entered through the back door, and arrived at the front door only to find out that the restaurant was booked, so the days were dragging on and on... When I arrived after the restaurant opened at 11:30, there were only a few groups of customers at the back, so I was able to enter smoothly. I wasn't asked if I had a reservation. This was surprising. When I entered the restaurant, it was really lunchtime and all the tables filled up in no time, but there were no customers waiting inside the building during my stay, so the turnover seems to be good. Lunch is available from 1000 yen. It's a quick lunch that has always been there. A casual lunch of salad, pasta or pizza, and a drink. I don't have the habit of making reservations for 1000 yen meals, not just here... This time I ordered the 1800 yen set course that came with an assortment of appetizers and dolce. The wait staff will ask you if you have any ingredients that you don't like. I chose this course because I asked them about the appetizers first. In addition to Prosciutto we also had a variety of cooked cold dishes such as sauteed squid, sauteed cabbage, and omelette. There are several silverware in the basket, so I will collect the silverware used for the appetizers as well. It's good. For the secondo piatto, I chose Genovese. Very rich spaghetti with basil. Thin noodles with just the right firmness. There was so much sauce left over that it was a waste. Yes, it was so delicious that I thought it was a waste. Personally, I like pine nuts and garlic ground coarsely so that they retain their shape. For the dessert, I chose apple Zubrizorona. The apples are from Akita. I also love the affogato and Gelato ice creams, but I chose a dessert with a name I'd never heard before. This cake is full of nuts...I need coffee (lol) Nakadori is a one-way street, but the parking lot behind the store is also one-way from the front of the store, so if the lights are on inside the store, it's hard to tell until you enter the building even if it's fully booked, but I'll definitely come again.