Yakiniku (Japanese BBQ) (For Dates) in Nagoya

The concept is A5 Wagyu beef and handmade Cold Noodles. We also serve lunch.

We are open on Mondays too!

Open from 4pm. Carefully selected Japanese beef and Meat Dishes. Enjoy your private time.

Hida beef purchased from a long-established butcher shop with over 60 years of history! A5 grade Hida beef at a reasonable price◎

Best cost performance 500 yen Yakiniku (Grilled meat)! There is a secret menu! The second floor is a completely private room with modern Japanese style!

Open from 3pm on Saturdays, Sundays, and holidays. A Yakiniku (Grilled meat) restaurant for adults run by a meat wholesaler founded in 1967.

Japanese yakiniku with soul in TOKYO and NAGOYA...

Selected as a top 100 Yakiniku (Grilled meat) restaurant ◆ For Yakiniku (Grilled meat) lovers who seek delicious food ◆ Top grade A5 rank female beef, brand beef ◆

2 minutes from Fushimi Station◆Taste fresh Kuroge Wagyu beef such as Hida beef in a stylish space! For dates, families, and dinner parties ◎ Completely private rooms available

The concept is A5 Wagyu beef and handmade Cold Noodles. We also serve lunch.

The concept is hand-made Cold Noodles noodles and branded Wagyu beef carefully selected by connoisseurs. A hideout for adults on the 4th floor of the building.

[Invoice system registered store] Founded in 1975. The original Nagoya sweet and spicy Yakiniku (Grilled meat)

[5 minutes walk from Takatake Station] All domestic beef available! Various banquets and entertainment are welcome ♪ Eligible invoice issuing invoice registration store

Best cost performance 500 yen Yakiniku (Grilled meat)!

Speak slowly. . A comfortable space where you can relax surrounded by the warmth of wood. . .