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Night section [Yakiniku (Grilled meat) the finest homemade sauce] / Lunch section [100% A5 Kuroge Wagyu beef Hamburg]
We are proud of our Kansai-style Okonomiyaki, which uses a special soup stock in the dough! [Course sales start on weekdays only! ]
◇ Carefully selected Kuroge Wagyu beef and wine ◇ The interior of the restaurant is inspired by a garden, and there is also a banquet space and completely private rooms available.
A Tohoku specialty bar located in a business district where you can enjoy Sendai beef tongue, seafood from the Sanriku coast, and carefully selected sake from around the region!
4 minutes from Sakae Station ◆A variety of Japanese-style meal made with carefully selected ingredients. Not only for those who drink alcohol, but also for those who just want to eat.
Fushimi/Marunouchi◆ Seafood specialty store! Enjoy the best cost performance of direct market purchasing.
◎ “Fugu” brings good luck ◎ Authentic taste at a reasonable price!
[Right from Sakae Station! 】★A specialty Hiroshima Okonomiyaki shop★ Many customers from far away visit our store♪
Eat eel and get a boost of energy! We proudly serve charcoal-grilled eel! We also recommend Seafood dishes!
Easily enjoy "Saga Beef", the highest grade of Kuroge Wagyu beef! We offer dishes that are particular about the ingredients, taste, and handmade ingredients.
[6 minutes from Exit 1 of Hisayaodori Station] Nagoya's long-awaited vegan cafe◎The ingredients, taste, and atmosphere are all GOOD!! ︎
The Peking duck is cut into pieces by the chef right in front of the customer. The fun of getting lost in 300 types of Chinese food with the best value for money
3 minutes from Sakae Station ◆ A cafe where you can go with your kids ♪ Enjoy a nutritious meal while relaxing on a balance ball chair ◎
[Hidden hideout in Shinei] Obanzai Izakaya (Japanese-style bar) where you can enjoy dishes made with fresh fish and drinks. Plenty of Japanese sake too!
Tabelog Yakiniku (Grilled meat) 100 Famous Stores 2021 Award-Winning Store! Repeat customer rate 180%! Yakiniku (Grilled meat) restaurant run by a group of Yakiniku (Grilled meat) professionals!