Best Monjyayaki in Japan

Perfect for year-end parties! Private reservations for up to 60 guests are welcome, even during the New Year holidays. Enjoy exquisite seafood and our special cheese monjayaki!

Enjoy your meal your way! Choose from 3 all-you-can-drink courses for a fixed price!

Just a 3-minute walk from Ueno Station! Open from noon on weekends! Highballs for just JPY 199 and draft beer for JPY 299 – unbeatable prices! Enjoy as many as you like!

[Private Rooms Available] Creative Monjayaki with a Masterful Dashi

Shibuya Station, just a 1-minute walk! Try our popular Mentaiko Cheese Okonomiyaki and Monjayaki! Great lunch deals available! A cozy place that's easy to enter even for solo diners. Feel free to inquire about various party options! We serve beer with a focus on quality, ensuring the best experience!

Renewal opening of Kyo Chabana Minami Shinmachi! Celebrating 50 years in business! Enjoy our special monjayaki and okonomiyaki!

Directly connected to JR Shibuya Station, enjoy a variety of dishes featuring our rich and flavorful shrimp dashi at our Monja tavern!

【New Store Opening!】A "Main Branch" with four times the seating capacity is just 290m away! When it's full, be sure to check out this spacious location!

All-you-can-eat Okonomiyaki and Monjayaki starting at JPY 1,550. Enjoy a 2-hour all-you-can-drink for JPY 2,500! It's not just cheap; we offer 14 years of authentic flavors! Just a 5-minute walk from the station.

Open 24 hours! Our signature dishes: "Modern Yaki" and "Mentaiko Mochi Cheese Monja" at this long-established restaurant celebrating its 46th year.

All-you-can-eat service is not available from May 3rd to 7th!

Located in the center of Basket Street (formerly Center Street), it's a perfect spot to stop by after shopping!

Just a 5-minute walk from Akihabara Station! Enjoy Monjayaki and Okonomiyaki in Akihabara! Open until 5 AM every day!

Exceptional Monjayaki with Carefully Selected Ingredients that Defy Common Sense Featuring tempura scraps from a Michelin-listed restaurant, incredibly fresh seafood directly from Tsukiji, and a rich dashi made by simmering eight types of ingredients, including pork backbones and local chicken, for five hours.

Just a 3-minute walk from Shinjuku Station ★ Enjoy Monjayaki made with Hokkaido ingredients!