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Modern Greek Restaurant from Sydney, Australia
Open kitchen with a lively atmosphere in the spacious main dining area (Palace Hotel Tokyo 1F)
Selected for Tabelog Italian WEST "Tabelog 100" 2025
Delivering unforgettable dishes with a foundation in traditional Neapolitan cuisine and an innovative style.
Just a step away from Ikebukuro Station! Enjoy Mediterranean cuisine featuring seafood, with fresh oysters starting at JPY 418 and bottled wine from JPY 3,800.
Selected for Tabelog Italian TOKYO "Tabelog 100" 2025
Enjoy high-quality Italian cuisine in a sophisticated modern space. ◎ Private rooms available.
Roppongi Nicholas' sister restaurant, which introduced pizza to Japan in 1954! Featured on BS "European Dining"!
The Tabelog Award 2026 Bronze winner
Selected for Tabelog Steak・Teppanyaki WEST "Tabelog 100" 2025
Freshly arrived elusive King Salmon! Spring Salmon Fair is on until May 16! A Michelin two-star restaurant!
A specialty restaurant serving Tuscan cuisine made by a chef from Florence, featuring only wines from Tuscany.
Directly connected to Shin-Nihonbashi and Mitsukoshimae Station! A specialty restaurant for Belgian (French) cuisine ~ Featuring premium Belgian beers imported directly ~
Just 3 minutes from Nagoya Station ◇ Enjoy global cuisine and craft beers from around the world in one of Nagoya's largest venues!
Flavorful White Sausages in Three Varieties (Cheese, Chili, Garlic) - Party Course Reservations Now Open!
Just a 3-minute walk from Higashi-Ginza Station, enjoy a spacious area with 160 seats! Perfect for group reservations and welcome parties!
Cheers to Turkish cuisine, one of the world's top three cuisines, tonight!